Shiitake yuzuye mu icupa ry'ikirahure

Ibisobanuro bigufi:

Izina ry'igicuruzwa: Shiitake yuzuye mu icupa ry'ikirahure
Ibisobanuro: NW: 530G DW 320G, icupa ry'ibirahure 12/ikarito
Ibikoresho: shiitake, umunyu, amazi, isukari, aside asetiki, igitunguru, tungurusumu, urusenda rwirabura, imbuto za muster
Igihe cyo kuruhuka: Imyaka 3
Ikirango: "Ni cyiza cyane" cyangwa OEM
Uruhererekane rw'amabati: ubwoko busanzwe bw'amabati cyangwa bushobora guhindurwa


IBINTU BY'INGENZI

Kuki twahitamo

SERIVISI

IBYO ATARI IBYO

Ibirango by'ibicuruzwa

Izina ry'igicuruzwa: Shiitake yuzuye irimo marinade
Ibisobanuro: NW: 530G DW 320G, icupa/agakarito k'ibirahure 12
Ibikoresho: Shiitake, umunyu, amazi, isukari, aside asetiki, igitunguru, tungurusumu, urusenda rwirabura, imbuto za muster
Igihe cyo kuruhuka: imyaka 3
Ikirango: "Cyiza cyane" cyangwa OEM

UBURYO BWO GUPIKA IKIRAHURE CY'IKIRAHURE
Ibisobanuro. NW DW Ikiyiko/amakatoni Ctns/20FCL
212mlx12 190g garama 100 12 4500
314mlx12 280G 170G 12 3760
370mlx12 330G 190G 12 3000
580mlx12 530G 320G 12 2000
720mlx12 660G 360G 12 1800

Uburyo bwo kubiteka?

Ibihumyo byo mu macupa ni ikintu cyiza cyane cyo mu bubiko—byoroshye, byiteguye gukoreshwa, kandi ni byiza cyane mu kongeramo ibiryo biryoshye kandi binini bya umami mu minota myinshi. Nubwo bitetse mbere kandi mu buryo bw'ikoranabuhanga bishobora kuribwa bivuye mu gacupa, uburyo bworoshye bwo guteka buzarushaho kunoza uburyohe bwabyo n'imiterere yabyo, bikava mu kintu cyoroshye bikajya mu kintu kiryoshye.

Ubwa mbere, Tegura Ibihumyo byawe: Fungura agacupa hanyuma usuke amazi yose. Kugira ngo bigire uburyohe bwiza, oza vuba mu mazi akonje. Ibi bikuraho umunyu mwinshi ukunze gukoreshwa mu kubika. Bikame ukoresheje igitambaro cy'impapuro. Iyi ntambwe ni ingenzi kugira ngo bihinduke ibara ry'umukara.

Guteka kugira ngo ubone uburyohe bwinshi: Ubu ni bwo buryo bwiza kandi busanzwe. Shyushya ikiyiko kimwe cy'amavuta cyangwa amavuta mu isafuriya ku muriro uringaniye. Shyiramo ibihumyo byakuwemo amazi. Ntubishyire mu isafuriya. Reka bikaranze bitavanzwe mu minota 2-3, bireke bihinduke umukara gato kandi birekure ubushuhe bwabyo. Hanyuma, shyiramo urusenda rwirabura, ifu ya tungurusumu, cyangwa ibyatsi bishya nka thyme. Komeza uteke indi minota 3-5 kugeza igihe bihindutse umukara neza kandi bifite imiterere y'inyama. Ikaranga ishyushye cyane ituma isukari yabyo karemano ihinduka iy'umukara, ikarushaho kugira uburyohe.


  • Ibanjirije iyi:
  • Ibikurikira:

  • Zhangzhou Nziza cyane, imaze imyaka irenga 10 mu bucuruzi bwo gutumiza no kohereza mu mahanga, ihuza ibintu byose by’umutungo kandi ikaba ishingiye ku bunararibonye bw’imyaka irenga 30 mu gukora ibiribwa, ntabwo dutanga gusa ibiryo bifite ubuzima bwiza kandi bifite umutekano, ahubwo tunatanga n’ibijyanye n’ibiribwa - ipaki y’ibiribwa.

    Muri Excellent Company, tugamije kuba indashyikirwa mu byo dukora byose. Dukoresheje filozofiya yacu, ubwizerwe, inyungu nziza, inyungu rusange, twubatse umubano ukomeye kandi urambye n'abakiriya bacu.

    Intego yacu ni ukurenza ibyo abaguzi bacu biteze. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, mbere yo gutanga serivisi nziza ndetse na nyuma yo gutanga serivisi kuri buri kimwe mu bicuruzwa byacu.

    Ibicuruzwa bifitanye isano