Igiciro Giciriritse: Sushi nshya yo mu Bushinwa irimo marinated, 1kg y'ibara ry'umuhondo
Duhora dutekereza kandi tugashyira mu bikorwa ibihuye n’impinduka z’imimerere, kandi tugakura. Tugamije kugera ku bushobozi bwo kugira ubwenge n’umubiri mwiza ndetse no kubaho ku giciro gito cyo kugabanyirizwa igiciro cya Sushi y’ibihingwa bishya byo mu Bushinwa, 1kg y’ibara rya Pinki, dukora uko dushoboye kose kugira ngo dutange ubufasha bwiza ku bakiriya bose n’abacuruzi.
Buri gihe dutekereza kandi tugashyira mu bikorwa ibintu bihuye n'impinduka z'imimerere, maze tugakura. Intego yacu ni ukugera ku bwenge n'umubiri bikungahaye ndetse no kubaho.Sushi yo mu Bushinwa, Agace ka Tangawizi, Ubu, bitewe n'iterambere rya interineti, n'icyerekezo cyo gutera imbere mu mahanga, twafashe icyemezo cyo kwagura ubucuruzi kugeza ku isoko ryo mu mahanga. Dufite igitekerezo cyo kuzana inyungu nyinshi ku bakiriya bo mu mahanga binyuze mu gutanga serivisi mu mahanga mu buryo butaziguye. Bityo twahinduye imyumvire, kuva mu gihugu kugeza mu mahanga, twizeye guha abakiriya bacu inyungu nyinshi, kandi dutegereje amahirwe menshi yo gukora ubucuruzi.
Izina ry'igicuruzwa: Champignon yose irimo marinated
Ibisobanuro: NW: 530G DW 320G, ikirahure 12/agakarito
Ibikoresho: champignon, umunyu, amazi, isukari, aside asetiki, igitunguru, tungurusumu, urusenda rwirabura, imbuto za muster
Igihe cyo kuruhuka: imyaka 3
Ikirango: "Cyiza cyane" cyangwa OEM
| UBURYO BWO GUPIKA IKIRAHURE CY'IKIRAHURE | ||||
| Ibisobanuro. | NW | DW | Ikiyiko/amakatoni | Ctns/20FCL |
| 212mlx12 | 190g | garama 100 | 12 | 4500 |
| 314mlx12 | 280G | 170G | 12 | 3760 |
| 370mlx12 | 330G | 190G | 12 | 3000 |
| 580mlx12 | 530G | 320G | 12 | 2000 |
| 720mlx12 | 660G | 360G | 12 | 1800 |
Duhora dutekereza kandi tugashyira mu bikorwa ibihuye n’impinduka z’imimerere, kandi tugakura. Tugamije kugera ku bushobozi bwo kugira ubwenge n’umubiri mwiza ndetse no kubaho ku giciro gito cyo kugabanyirizwa igiciro cya Sushi y’ibihingwa bishya byo mu Bushinwa, 1kg y’ibara rya Pinki, dukora uko dushoboye kose kugira ngo dutange ubufasha bwiza ku bakiriya bose n’abacuruzi.
Igiciro cyo kugabanyirizwaSushi yo mu Bushinwa, Agace ka Tangawizi, Ubu, bitewe n'iterambere rya interineti, n'icyerekezo cyo gutera imbere mu mahanga, twafashe icyemezo cyo kwagura ubucuruzi kugeza ku isoko ryo mu mahanga. Dufite igitekerezo cyo kuzana inyungu nyinshi ku bakiriya bo mu mahanga binyuze mu gutanga serivisi mu mahanga mu buryo butaziguye. Bityo twahinduye imyumvire, kuva mu gihugu kugeza mu mahanga, twizeye guha abakiriya bacu inyungu nyinshi, kandi dutegereje amahirwe menshi yo gukora ubucuruzi.
Zhangzhou Nziza cyane, imaze imyaka irenga 10 mu bucuruzi bwo gutumiza no kohereza mu mahanga, ihuza ibintu byose by’umutungo kandi ikaba ishingiye ku bunararibonye bw’imyaka irenga 30 mu gukora ibiribwa, ntabwo dutanga gusa ibiryo bifite ubuzima bwiza kandi bifite umutekano, ahubwo tunatanga n’ibijyanye n’ibiribwa - ipaki y’ibiribwa.
Muri Excellent Company, tugamije kuba indashyikirwa mu byo dukora byose. Dukoresheje filozofiya yacu, ubwizerwe, inyungu nziza, inyungu rusange, twubatse umubano ukomeye kandi urambye n'abakiriya bacu.
Intego yacu ni ukurenza ibyo abaguzi bacu biteze. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, mbere yo gutanga serivisi nziza ndetse na nyuma yo gutanga serivisi kuri buri kimwe mu bicuruzwa byacu.






