Kwohereza ibicuruzwa kumurongo Ubushinwa Bwafashe Ibihumyo Pholiota Nameko Marinine muri Brine

Ibisobanuro bigufi:

Izina ry'igicuruzwa: Champignon yose irimo marinated
Ibisobanuro: NW: 530G DW 320G, icupa ry'ibirahure 12/ikarito


IBINTU BY'INGENZI

Kuki twahitamo

SERIVISI

IBYO ATARI IBYO

Ibirango by'ibicuruzwa

Ibicuruzwa byacu bizwi cyane kandi byizewe n'abantu kandi bishobora guhaza ibyifuzo by'imari n'imibereho myiza buri gihe. Umucuruzi wohereza ibihumyo mu macupa mu Bushinwa, Pholiota Nameko, Bivanywe mu mazi, Twiteguye kumva ibitekerezo byanyu. Duhe umwanya wo kukwereka ubuhanga bwacu n'ishyaka ryacu. Turahawe ikaze cyane inshuti magara zo mu nzego zitandukanye zo mu gihugu no mu mahanga ziza gukorana natwe!
Ibicuruzwa byacu bizwi cyane kandi byizewe n'abantu kandi bishobora guhaza ibisabwa mu by'imari n'imibereho myiza buri gihe.Champignon yo mu macupa, Ibiryo byo mu macupa by'Abashinwa, Ibisubizo byacu byose byubahiriza amahame mpuzamahanga y’ubuziranenge kandi birakunzwe cyane mu masoko atandukanye hirya no hino ku isi. Niba ushishikajwe n’ibicuruzwa byacu cyangwa wifuza kuganira ku byo watumije, menya neza ko watwandikira. Twiteguye kugirana umubano mwiza n’abakiriya bashya mu gihe cya vuba.

Izina ry'igicuruzwa: Champignon yose irimo marinated
Ibisobanuro: NW: 530G DW 320G, ikirahure 12/agakarito
Ibikoresho: champignon, umunyu, amazi, isukari, aside asetiki, igitunguru, tungurusumu, urusenda rwirabura, imbuto za muster
Igihe cyo kuruhuka: imyaka 3
Ikirango: "Cyiza cyane" cyangwa OEM

UBURYO BWO GUPIKA IKIRAHURE CY'IKIRAHURE
Ibisobanuro. NW DW Ikiyiko/amakatoni Ctns/20FCL
212mlx12 190g garama 100 12 4500
314mlx12 280G 170G 12 3760
370mlx12 330G 190G 12 3000
580mlx12 530G 320G 12 2000
720mlx12 660G 360G 12 1800

 

Ibicuruzwa byacu bizwi cyane kandi byizewe n'abantu kandi bishobora guhaza ibyifuzo by'imari n'imibereho myiza buri gihe. Umucuruzi wohereza ibihumyo mu macupa mu Bushinwa, Pholiota Nameko, Bivanywe mu mazi, Twiteguye kumva ibitekerezo byanyu. Duhe umwanya wo kukwereka ubuhanga bwacu n'ishyaka ryacu. Turahawe ikaze cyane inshuti magara zo mu nzego zitandukanye zo mu gihugu no mu mahanga ziza gukorana natwe!
Umucuruzi wohereza ibicuruzwa kuri interinetiIbiryo byo mu macupa by'Abashinwa, Champignon yo mu macupa, Ibisubizo byacu byose byubahiriza amahame mpuzamahanga y’ubuziranenge kandi birakunzwe cyane mu masoko atandukanye hirya no hino ku isi. Niba ushishikajwe n’ibicuruzwa byacu cyangwa wifuza kuganira ku byo watumije, menya neza ko watwandikira. Twiteguye kugirana umubano mwiza n’abakiriya bashya mu gihe cya vuba.


  • Ibanjirije iyi:
  • Ibikurikira:

  • Zhangzhou Nziza cyane, imaze imyaka irenga 10 mu bucuruzi bwo gutumiza no kohereza mu mahanga, ihuza ibintu byose by’umutungo kandi ikaba ishingiye ku bunararibonye bw’imyaka irenga 30 mu gukora ibiribwa, ntabwo dutanga gusa ibiryo bifite ubuzima bwiza kandi bifite umutekano, ahubwo tunatanga n’ibijyanye n’ibiribwa - ipaki y’ibiribwa.

    Muri Excellent Company, tugamije kuba indashyikirwa mu byo dukora byose. Dukoresheje filozofiya yacu, ubwizerwe, inyungu nziza, inyungu rusange, twubatse umubano ukomeye kandi urambye n'abakiriya bacu.

    Intego yacu ni ukurenza ibyo abaguzi bacu biteze. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, mbere yo gutanga serivisi nziza ndetse na nyuma yo gutanga serivisi kuri buri kimwe mu bicuruzwa byacu.

    Ibicuruzwa bifitanye isano