Ubuziranenge Bwiza Ubushinwa Bwafashe Igice cya Peach Yumuhondo muri Sirup hamwe na label yihariye

Mubisanzwe bishingiye kubakiriya, kandi nibyo twibandaho cyane kuba umwe gusa mubashinzwe gutanga inshingano, kwizerwa no kuba inyangamugayo, ariko kandi nabafatanyabikorwa kubakiriya bacu kuri Top Quality Ubushinwa Canned UmuhondoAmashazaIgice cya Syrup hamwe na Label yihariye, Niba ushimishijwe hafi na serivisi zacu n'ibicuruzwa byacu, nyamuneka ntuzategereza kutwandikira.Twese twiteguye kugusubiza mumasaha 24 bidatinze nyuma yo kwakirwa mubisabwa kandi kugirango twubake inyungu zidafite imipaka hamwe nishyirahamwe mugihe kirekire.
Mubisanzwe bishingiye kubakiriya, kandi nibyo twibandaho cyane kuba umwe gusa mubashinzwe gutanga inshingano, kwizerwa no kuba inyangamugayo, ariko kandi nabafatanyabikorwa kubakiriya bacu kuriUbushinwa Bwafashe Amashaza, Amashaza, Dushingiye ku ihame ngenderwaho ryujuje ubuziranenge nurufunguzo rwiterambere, duhora duharanira kurenga kubyo abakiriya bacu bategereje.Nkibyo, turasaba tubikuye ku mutima ibigo byose byifuza kutwandikira kugirango dufatanye ejo hazaza, Twishimiye abakiriya bashaje kandi bashya gufatana hamwe gushakisha no kwiteza imbere;Kubindi bisobanuro, nyamuneka twandikire.Murakoze.Ibikoresho bigezweho, kugenzura ubuziranenge bukomeye, serivisi-yerekanisha abakiriya, incamake yibikorwa no kunoza inenge hamwe nuburambe bunini bwinganda bidushoboza kwemeza ko abakiriya banyurwa kandi bakamenyekana, ibyo bikaba bituzanira ibicuruzwa byinshi ninyungu.Niba ushishikajwe nibicuruzwa byacu, nyamuneka twandikire.Kubaza cyangwa gusura isosiyete yacu murakaza neza.Turizera rwose ko tuzatangira gutsindira-gutsindira hamwe nubucuti nawe.Urashobora kubona ibisobanuro birambuye kurubuga rwacu.

Izina ryibicuruzwa: CannedAmashazaIgice cya sirupe yoroheje
Ibisobanuro: NW: 425G DW 230G, 24tins / ikarito
Ibigize: lychee, isukari, amazi
Ubuzima bwa Shelf: imyaka 3
Ikirango: “Cyiza” cyangwa OEM
Urashobora Gukurikirana

Igihingwa gishya cyamashaza gitangira muri Kamena-Kanama.
Amashaza yo mu Bushinwa akorwa mu bikoresho bishya, bikuze kandi byumvikana by’ibihingwa bigezweho mu rugo. Amashaza agomba gukonjeshwa neza, gukaraba, gutekwa, gutemwa hanyuma agapakira mu mabati.Kubungabunga bizakorwa no kuvura ubushyuhe.
Kugaragara: zahabu yumuhondo igice, ibice, ibice
Ibisanzwe biranga amashaza yabitswe, nta buryohe / impumuro nziza
Imiterere yububiko: Ububiko bwumye kandi buhumeka, ubushyuhe bwibidukikije

Uburyo bwiza kandi bworoshye bwo kwishimira amashaza
1. Peach Smoothie
Himura hejuru, kale.Iyi froti, appetit smoothie izakwibutsa ko icyi kije.Huza urusenda rwa 15-une ya pashe, agace gato k'ibibarafu, yogurt imwe ntoya idafite amavuta, hamwe na ¼ igikombe cy'umutobe wa orange muri blender.Kuzunguruka kugeza byoroshye.Urashobora kandi guterera mubururu cyangwa ibitoki nkuburyo butandukanye.
2. Isosi nziza ya Barbecue
Kuzenguruka urushyi rwamashaza yumye muri blender kugeza byoroshye.Ongeraho kuri resitora ya barbecue isosi ukunda, hamwe na Sriracha nkeya.Ibi nibyiza kurubavu.
3 Peach Ice Cream
1 pint iremereye cyane
1 14-oz.isafuriya y'amata meza, yegeranye (ntabwo "amata")
1 irashobora gushiramo amashaza, yumye neza, yaciwe
4. Cobbler nziza cyane
Ukeneye desertre ijyana neza rwose nibintu ushobora kuba usanzwe ufite muri firigo yawe na pantry?Gerageza ibi byoroshye byoroshye.Gukoresha Bisquick bituma byihuta-byihuse.

Ibisobanuro birambuye kubyerekeye gahunda:
Uburyo bwo gupakira: UV yanditseho impapuro cyangwa ikirango cyanditseho amabati + igikarito / igikarito cyera, cyangwa plastike igabanuka + tray
Ikirango: Cyiza "ikirango cyangwa OEM.
Igihe cyo kuyobora: Nyuma yo kubona amasezerano yasinywe no kubitsa, iminsi 20-25 yo gutanga.
Amagambo yo kwishyura:
1: 30% T / Tdeposit mbere yumusaruro + 70% T / T iringaniye hamwe nurutonde rwuzuye rwa scan
2: 100% D / P ukireba
3: 100% L / C Ntibishoboka iyo ubonye

Mubisanzwe bishingiye kubakiriya, kandi nibyo twibandaho cyane kuba umwe mubashinzwe gutanga inshingano, kwizerwa no kuba inyangamugayo, ariko kandi nabafatanyabikorwa kubakiriya bacu kuri Top Quality China Chine Canned Peach Halves Half muri Syrup hamwe na Label Private, Niba ushimishijwe muri serivisi zacu n'ibicuruzwa hafi ya byose, nyamuneka ntuzategereza kutwandikira.Twese twiteguye kugusubiza mumasaha 24 bidatinze nyuma yo kwakirwa mubisabwa kandi kugirango twubake inyungu zidafite imipaka hamwe nishyirahamwe mugihe kirekire.
Ubwiza bwo hejuruUbushinwa Bwafashe Amashaza, Peach, Dushingiye ku ihame ngenderwaho ryujuje ubuziranenge nurufunguzo rwiterambere, duhora duharanira kurenga kubyo abakiriya bacu bategereje.Nkibyo, turasaba tubikuye ku mutima ibigo byose byifuza kutwandikira kugirango dufatanye ejo hazaza, Twishimiye abakiriya bashaje kandi bashya gufatana hamwe gushakisha no kwiteza imbere;Kubindi bisobanuro, nyamuneka twandikire.Murakoze.Ibikoresho bigezweho, kugenzura ubuziranenge bukomeye, serivisi-yerekanisha abakiriya, incamake yibikorwa no kunoza inenge hamwe nuburambe bunini bwinganda bidushoboza kwemeza ko abakiriya banyurwa kandi bakamenyekana, ibyo bikaba bituzanira ibicuruzwa byinshi ninyungu.Niba ushishikajwe nibicuruzwa byacu, nyamuneka twandikire.Kubaza cyangwa gusura isosiyete yacu murakaza neza.Turizera rwose ko tuzatangira gutsindira-gutsindira hamwe nubucuti nawe.Urashobora kubona ibisobanuro birambuye kurubuga rwacu.

Isosiyete nziza, ifite imyaka irenga 10 mubucuruzi bwo gutumiza no kohereza hanze, ihuza ibintu byose byumutungo kandi dushingiye kuburambe bwimyaka irenga 30 mugukora ibiribwa, ntabwo dutanga gusa ibiribwa byiza kandi bifite umutekano, ahubwo tunatanga ibicuruzwa bijyanye nibiribwa - ibiryo ipaki n'imashini y'ibiryo.

Muri Sosiyete nziza, Dufite intego yo kuba indashyikirwa mubyo dukora byose.Hamwe na filozofiya yacu inyangamugayo, kwizerana, muti-inyungu, gutsindira-gutsinda, Twubatsemo umubano ukomeye kandi urambye nabakiriya bacu.

Intego yacu ni ukurenga kubyo abakiriya bacu bategereje.Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byujuje ubuziranenge, byiza mbere ya serivisi na nyuma ya serivisi kuri buri kimwe mu bicuruzwa byacu.