Umutangabuguzi Wizewe Ibihumyo Bivanze mu Macupa mu Gikombe cy'Ikirahure
Twishingikiriza ku bitekerezo by’ingamba, kuvugurura ibintu mu nzego zose, iterambere ry’ikoranabuhanga, ndetse birumvikana ko dukoresha abakozi bacu bagira uruhare mu ntsinzi yacu mu gutanga serivisi nziza ku bacuruzi b’ibihumyo bitwikiriwe mu icupa ry’ibirahure, akenshi dukomeza ihame rya "Ubunyangamugayo, Ingufu, Udushya n’ubucuruzi bwunguka". Murakaza neza kujya ku rubuga rwacu kandi ntimutindiganye kutuvugisha. Mwiteguye? ? ? Nimureke tugende!!!
Twishingikiriza ku bitekerezo bihamye, kuvugurura ibintu mu nzego zose, iterambere ry'ikoranabuhanga, ndetse birumvikana ko dushingiye ku bakozi bacu bagira uruhare mu ntsinzi yacu, twakomeje gushimangira urwego rw'ubucuruzi “Ubwiza bwa mbere, kubahiriza amasezerano no kugumana icyubahiro, guha abakiriya ibintu na serivisi nziza.” Inshuti zacu haba mu gihugu no mu mahanga zirahawe ikaze kugira ngo dukomeze umubano uhoraho w'ubucuruzi.
Izina ry'igicuruzwa: Champignon yose irimo marinated
Ibisobanuro: NW: 530G DW 320G, ikirahure 12/agakarito
Ibikoresho: champignon, umunyu, amazi, isukari, aside asetiki, igitunguru, tungurusumu, urusenda rwirabura, imbuto za muster
Igihe cyo kuruhuka: imyaka 3
Ikirango: "Cyiza cyane" cyangwa OEM
| UBURYO BWO GUPIKA IKIRAHURE CY'IKIRAHURE | ||||
| Ibisobanuro. | NW | DW | Ikiyiko/amakatoni | Ctns/20FCL |
| 212mlx12 | 190g | garama 100 | 12 | 4500 |
| 314mlx12 | 280G | 170G | 12 | 3760 |
| 370mlx12 | 330G | 190G | 12 | 3000 |
| 580mlx12 | 530G | 320G | 12 | 2000 |
| 720mlx12 | 660G | 360G | 12 | 1800 |
Twishingikiriza ku bitekerezo by’ingamba, kuvugurura ibintu mu nzego zose, iterambere ry’ikoranabuhanga, ndetse birumvikana ko dukoresha abakozi bacu bagira uruhare mu ntsinzi yacu mu gutanga serivisi nziza ku bacuruzi b’ibihumyo bitwikiriwe mu icupa ry’ibirahure, akenshi dukomeza ihame rya "Ubunyangamugayo, Ingufu, Udushya n’ubucuruzi bwunguka". Murakaza neza kujya ku rubuga rwacu kandi ntimutindiganye kutuvugisha. Mwiteguye? ? ? Nimureke tugende!!!
Umutanga serivisi yizewe w’ibihumyo n’ibiribwa, Twakomeje gushimangira ingenzi y’ubucuruzi bwacu igira iti “Ubwiza bwa mbere, kubahiriza amasezerano no kugumana icyubahiro, guha abakiriya ibintu na serivisi bishimishije.” Inshuti zacu haba mu gihugu no mu mahanga zirahawe ikaze kugira ngo dukomeze umubano uhoraho w’ubucuruzi.
Zhangzhou Nziza cyane, imaze imyaka irenga 10 mu bucuruzi bwo gutumiza no kohereza mu mahanga, ihuza ibintu byose by’umutungo kandi ikaba ishingiye ku bunararibonye bw’imyaka irenga 30 mu gukora ibiribwa, ntabwo dutanga gusa ibiryo bifite ubuzima bwiza kandi bifite umutekano, ahubwo tunatanga n’ibijyanye n’ibiribwa - ipaki y’ibiribwa.
Muri Excellent Company, tugamije kuba indashyikirwa mu byo dukora byose. Dukoresheje filozofiya yacu, ubwizerwe, inyungu nziza, inyungu rusange, twubatse umubano ukomeye kandi urambye n'abakiriya bacu.
Intego yacu ni ukurenza ibyo abaguzi bacu biteze. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, mbere yo gutanga serivisi nziza ndetse na nyuma yo gutanga serivisi kuri buri kimwe mu bicuruzwa byacu.






