Umutangabuguzi Wizewe Ibihumyo Bivanze mu Macupa mu Gikombe cy'Ikirahure

Ibisobanuro bigufi:

Izina ry'igicuruzwa: Champignon yose irimo marinated
Ibisobanuro: NW: 530G DW 320G, icupa ry'ibirahure 12/ikarito


IBINTU BY'INGENZI

Kuki twahitamo

SERIVISI

IBYO ATARI IBYO

Ibirango by'ibicuruzwa

Twishingikiriza ku bitekerezo by’ingamba, kuvugurura ibintu mu nzego zose, iterambere ry’ikoranabuhanga, ndetse birumvikana ko dukoresha abakozi bacu bagira uruhare mu ntsinzi yacu mu gutanga serivisi nziza ku bacuruzi b’ibihumyo bitwikiriwe mu icupa ry’ibirahure, akenshi dukomeza ihame rya "Ubunyangamugayo, Ingufu, Udushya n’ubucuruzi bwunguka". Murakaza neza kujya ku rubuga rwacu kandi ntimutindiganye kutuvugisha. Mwiteguye? ? ? Nimureke tugende!!!
Twishingikiriza ku bitekerezo bihamye, kuvugurura ibintu mu nzego zose, iterambere ry'ikoranabuhanga, ndetse birumvikana ko dushingiye ku bakozi bacu bagira uruhare mu ntsinzi yacu, twakomeje gushimangira urwego rw'ubucuruzi “Ubwiza bwa mbere, kubahiriza amasezerano no kugumana icyubahiro, guha abakiriya ibintu na serivisi nziza.” Inshuti zacu haba mu gihugu no mu mahanga zirahawe ikaze kugira ngo dukomeze umubano uhoraho w'ubucuruzi.

Izina ry'igicuruzwa: Champignon yose irimo marinated
Ibisobanuro: NW: 530G DW 320G, ikirahure 12/agakarito
Ibikoresho: champignon, umunyu, amazi, isukari, aside asetiki, igitunguru, tungurusumu, urusenda rwirabura, imbuto za muster
Igihe cyo kuruhuka: imyaka 3
Ikirango: "Cyiza cyane" cyangwa OEM

UBURYO BWO GUPIKA IKIRAHURE CY'IKIRAHURE
Ibisobanuro. NW DW Ikiyiko/amakatoni Ctns/20FCL
212mlx12 190g garama 100 12 4500
314mlx12 280G 170G 12 3760
370mlx12 330G 190G 12 3000
580mlx12 530G 320G 12 2000
720mlx12 660G 360G 12 1800

 

Twishingikiriza ku bitekerezo by’ingamba, kuvugurura ibintu mu nzego zose, iterambere ry’ikoranabuhanga, ndetse birumvikana ko dukoresha abakozi bacu bagira uruhare mu ntsinzi yacu mu gutanga serivisi nziza ku bacuruzi b’ibihumyo bitwikiriwe mu icupa ry’ibirahure, akenshi dukomeza ihame rya "Ubunyangamugayo, Ingufu, Udushya n’ubucuruzi bwunguka". Murakaza neza kujya ku rubuga rwacu kandi ntimutindiganye kutuvugisha. Mwiteguye? ? ? Nimureke tugende!!!
Umutanga serivisi yizewe w’ibihumyo n’ibiribwa, Twakomeje gushimangira ingenzi y’ubucuruzi bwacu igira iti “Ubwiza bwa mbere, kubahiriza amasezerano no kugumana icyubahiro, guha abakiriya ibintu na serivisi bishimishije.” Inshuti zacu haba mu gihugu no mu mahanga zirahawe ikaze kugira ngo dukomeze umubano uhoraho w’ubucuruzi.


  • Ibanjirije iyi:
  • Ibikurikira:

  • Zhangzhou Nziza cyane, imaze imyaka irenga 10 mu bucuruzi bwo gutumiza no kohereza mu mahanga, ihuza ibintu byose by’umutungo kandi ikaba ishingiye ku bunararibonye bw’imyaka irenga 30 mu gukora ibiribwa, ntabwo dutanga gusa ibiryo bifite ubuzima bwiza kandi bifite umutekano, ahubwo tunatanga n’ibijyanye n’ibiribwa - ipaki y’ibiribwa.

    Muri Excellent Company, tugamije kuba indashyikirwa mu byo dukora byose. Dukoresheje filozofiya yacu, ubwizerwe, inyungu nziza, inyungu rusange, twubatse umubano ukomeye kandi urambye n'abakiriya bacu.

    Intego yacu ni ukurenza ibyo abaguzi bacu biteze. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, mbere yo gutanga serivisi nziza ndetse na nyuma yo gutanga serivisi kuri buri kimwe mu bicuruzwa byacu.

    Ibicuruzwa bifitanye isano