Quots kubushinwa Bwiza Bwiza Bwiza Gukora Ifarashi Mackerel muri Sosi y'inyanya
Twizera ko ubufatanye burambye burigihe akenshi buturuka hejuru yurwego, serivisi zongerewe agaciro, guhura gutera imbere no guhura kwawe kuri Quots kubushinwa Bwiza Bwiza Bwiza Bwiza bwo Gukora Ifarashi Mackerel muri Tomato Sauce, Turatekereza mubwiza burenze ubwinshi.Mbere yo kohereza mumisatsi hari igenzura rikomeye ryo kugenzura mugihe cyo kuvura nku rwego mpuzamahanga rwo hejuru.
Twizera ko ubufatanye burambye burigihe ari ibisubizo byurwego, serivisi zongerewe agaciro, guhura neza no guhura kwaweUbushinwa Canned Mackerel, Mackerel muri Paste yinyanya, Niba uduhaye urutonde rwibicuruzwa ushimishijwe, hamwe na moderi na moderi, turashobora kuboherereza amagambo.Witondere kutwoherereza imeri.Intego yacu ni ugushiraho umubano muremure kandi wunguka mubucuruzi hamwe nabakiriya bo murugo no mumahanga.Dutegereje kwakira igisubizo cyawe vuba.
Izina ryibicuruzwa: Ibishyimbo bitetse mu isosi y'inyanya
Ibisobanuro: NW: 425G DW 200G, 24tins / ikarito
Ibikoresho: ibishyimbo bitetse, umunyu, isosi y'inyanya, amazi
Ubuzima bwa Shelf: imyaka 3
Ikirango: “Cyiza” cyangwa OEM
Urashobora Gukurikirana
AMAFARANGA | |||
NW | DW | Amabati / ctn | Ctns / 20FCL |
170G | 120G | 24 | 3440 |
340G | 250G | 24 | 1900 |
425G | 200G | 24 | 1800 |
800G | 400G | 12 | 1800 |
2500G | 1300G | 6 | 1175 |
2840G | 1800G | 6 | 1080 |
Ibikoresho bifunze bikozwe mu mpapuro, ikirahure, plastike, ikarito cyangwa guhuza ibikoresho byavuzwe haruguru bikoreshwa mu kubika ibiryo byubucuruzi.Nyuma yo kuvurwa bidasanzwe, irashobora kuba sterile mubucuruzi kandi irashobora kubikwa igihe kirekire mubushyuhe bwicyumba nta kwangirika.Ubu bwoko bwibiryo bipfunyitse byitwa ibiryo byafunzwe.
Irashobora kunywa ibinyobwa, harimo soda, ikawa, umutobe, icyayi cyamata cyakonje, byeri, nibindi. Birashobora kandi kubikwa ibiryo, harimo inyama za sasita.Urufunguzo rufungura ruracyakoreshwa mugice gishobora gufungura, cyangwa tekinoroji yo kwigana urumuri rushobora gukoreshwa.Muri iki gihe, uburyo bwinshi bwo gufungura uburyo bworoshye gufungura amabati.
Ibiryo byafunzwe ni ubwoko bwibiryo bishobora kubikwa igihe kirekire mubushyuhe bwicyumba mugutunganya, kuvanga, kubika, gufunga, guhagarika, gukonjesha cyangwa kuzuza aseptic.Hariho ibintu bibiri byingenzi biranga umusaruro wibiryo: gufunga no kuboneza urubyaro.
Hano ku isoko hari ibihuha bivuga ko ibiryo byafunzwe bipakirwa mu cyuho cyangwa bikongerwamo imiti igabanya ubukana kugira ngo bigerweho igihe kirekire.Mubyukuri, ibiryo byafunzwe byabanje gupakirwa mubipfunyitse bifunze aho kuba icyuho, hanyuma nyuma yuburyo bukomeye bwo kuboneza urubyaro, ubucuruzi bushobora kugerwaho.Muri rusange, ntibishoboka gukoresha tekinoroji ya vacuum kugirango wirinde kubyara bacteri.Mu magambo make, kubungabunga ibidukikije ntibikenewe.
Twizera ko ubufatanye burambye burigihe akenshi buturuka hejuru yurwego, serivisi zongerewe agaciro, guhura gutera imbere no guhura kwawe kuri Quots kubushinwa Bwiza Bwiza Bwiza Bwiza bwo Gukora Ifarashi Mackerel muri Tomato Sauce, Turatekereza mubwiza burenze ubwinshi.Mbere yo kohereza mumisatsi hari igenzura rikomeye ryo kugenzura mugihe cyo kuvura nku rwego mpuzamahanga rwo hejuru.
Amagambo yaUbushinwa Canned Mackerel, Mackerel muri Paste yinyanya, Niba uduhaye urutonde rwibicuruzwa ushimishijwe, hamwe na moderi na moderi, turashobora kuboherereza amagambo.Witondere kutwoherereza imeri.Intego yacu ni ugushiraho umubano muremure kandi wunguka mubucuruzi hamwe nabakiriya bo murugo no mumahanga.Dutegereje kwakira igisubizo cyawe vuba.
Isosiyete nziza, ifite imyaka irenga 10 mubucuruzi bwo gutumiza no kohereza hanze, ihuza ibintu byose byumutungo kandi dushingiye kuburambe bwimyaka irenga 30 mugukora ibiribwa, ntabwo dutanga gusa ibiribwa byiza kandi bifite umutekano, ahubwo tunatanga ibicuruzwa bijyanye nibiribwa - ibiryo ipaki n'imashini y'ibiryo.
Muri Sosiyete nziza, Dufite intego yo kuba indashyikirwa mubyo dukora byose.Hamwe na filozofiya yacu inyangamugayo, kwizerana, muti-inyungu, gutsindira-gutsinda, Twubatsemo umubano ukomeye kandi urambye nabakiriya bacu.
Intego yacu ni ukurenga kubyo abakiriya bacu bategereje.Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byujuje ubuziranenge, byiza mbere ya serivisi na nyuma ya serivisi kuri buri kimwe mu bicuruzwa byacu.