Ibicuruzwa byihariye Umucuruzi w’Umushinwa ukoze Mackerel mu macupa mu isosi y’inyanya ku giciro gito
Duhora dushishikajwe n'abakiriya, kandi ni cyo kintu cy'ingenzi twibandaho atari ukuba abatanga serivisi bizewe, bizewe kandi b'inyangamugayo gusa, ahubwo no kuba umufatanyabikorwa w'abaguzi bacu ku bicuruzwa byihariye. Umucuruzi w'ibicuruzwa byo mu Bushinwa ku giciro gito, Umucuruzi wa Mackerel mu isosi y'inyanya, Igitekerezo cy'ikigo cyacu ni "Ubunyangamugayo, Umuvuduko, Serivisi, no Kunyurwa". Tuzakurikiza iki gitekerezo kandi turusheho kunyurwa n'abakiriya benshi.
Duhora twibanda ku bakiriya, kandi ni cyo kintu cy'ingenzi twibandaho atari ukuba abatanga serivisi bizeye, bizeye kandi b'inyangamugayo gusa, ahubwo no kuba abafatanyabikorwa b'abaguzi bacu.Mackerel yo mu macupa yo mu Bushinwa, Mackerel mu ifu y'inyanyaNta gushidikanya ko igiciro cyiza, ipaki ikwiye no gutanga serivisi ku gihe bizakorwa neza hakurikijwe ibyo abakiriya basaba. Twiringiye cyane kubaka umubano w'ubucuruzi namwe hashingiwe ku nyungu rusange n'inyungu mu gihe cya vuba. Murakaza neza kuduhamagara no kuba abafatanyabikorwa bacu.
Izina ry'igicuruzwa: Mackerel yo mu macupa mu isosi y'inyanya
Ibisobanuro: NW: 425G DW 240G, 24tins/agakarito
Ibikoresho: mackerel, isosi y'inyanya, umunyu, amazi
Igihe cyo kuruhuka: imyaka 3
Ikirango: "Cyiza cyane" cyangwa OEM
Urutonde rw'ibikapu
| GUPIKA IBINI | |||
| NW | DW | Amabati/agasanduku | Ctns/20FCL |
| 125G | 90G | 50 | 3200 |
| 155G | 90G | 50 | 2000 |
| 170G | 120G | 48 | 1860 |
| 200G | 130G | 48 | 2000 |
| 1000G | 650G | 12 | 1440 |
| 1880G | 1250G | 6 | 1600 |
Ibikoresho bifunze bikozwe mu gitambaro cy'icyuma, ikirahure, pulasitiki, ikarito cyangwa bimwe mu bikoresho byavuzwe haruguru bikoreshwa mu kubika ibiryo by'ubucuruzi. Nyuma yo gutunganywa mu buryo bwihariye, bishobora kuba bibisi kandi bishobora kubikwa igihe kirekire ku bushyuhe bw'icyumba bitangiritse. Ubwo bwoko bw'ibiryo bipfunyitse byitwa ibiryo byo mu macupa.
Bishobora kuba ibinyobwa byo mu macupa, harimo soda yo mu macupa, ikawa, umutobe, icyayi cy'amata gikonje, byeri, nibindi. Bishobora kandi kuba ibiryo byo mu macupa, harimo n'inyama za saa sita. Igikoresho cyo gufungura icupa kiracyakoreshwa mu gice cyo gufungura icupa, cyangwa ikoranabuhanga ryo kwigana icupa ry'icupa rirakoreshwa. Muri iki gihe, uburyo bwinshi bwo gufungura icupa bworoshye gufungura icupa.
Ibiryo biri mu macupa ni ubwoko bw'ibiryo bishobora kubikwa igihe kirekire ku bushyuhe bw'icyumba binyuze mu gutunganya, kuvanga, kubibika mu macupa, kubifunga, kubisukura, kubikonjesha cyangwa kubyuzuza mu buryo budafite aside. Hari ibintu bibiri by'ingenzi biranga umusaruro w'ibiryo biri mu macupa: kubifunga no kubihagarika mu buryo busanzwe.
Hari ibihuha ku isoko bivuga ko ibiryo byo mu macupa bipfunyikwa mu cyuma gifunze cyangwa byongewemo imiti irinda ubushyuhe kugira ngo bibikwe igihe kirekire. Mu by’ukuri, ibiryo byo mu macupa bibanza gupfunyikwa mu gipfunyika gifunze aho kuba mu cyuma gifunze, hanyuma nyuma yo kubipfunyikwa mu buryo bukomeye, ubushyuhe bushobora kugerwaho mu bucuruzi. Mu by’ukuri, ntibishoboka gukoresha ikoranabuhanga rya vure kugira ngo hirindwe kororoka kwa bagiteri. Mu by’ukuri, imiti irinda ubushyuhe ntabwo ikenewe.
Duhora dushishikajwe n'abakiriya, kandi ni cyo kintu cy'ingenzi twibandaho atari ukuba abatanga serivisi bizewe, bizewe kandi b'inyangamugayo gusa, ahubwo no kuba umufatanyabikorwa w'abaguzi bacu ku bicuruzwa byihariye. Umucuruzi w'ibicuruzwa byo mu Bushinwa ku giciro gito, Umucuruzi wa Mackerel mu isosi y'inyanya, Igitekerezo cy'ikigo cyacu ni "Ubunyangamugayo, Umuvuduko, Serivisi, no Kunyurwa". Tuzakurikiza iki gitekerezo kandi turusheho kunyurwa n'abakiriya benshi.
Ibicuruzwa byihariyeMackerel yo mu macupa yo mu Bushinwa, Mackerel mu ifu y'inyanyaNta gushidikanya ko igiciro cyiza, ipaki ikwiye no gutanga serivisi ku gihe bizakorwa neza hakurikijwe ibyo abakiriya basaba. Twiringiye cyane kubaka umubano w'ubucuruzi namwe hashingiwe ku nyungu rusange n'inyungu mu gihe cya vuba. Murakaza neza kuduhamagara no kuba abafatanyabikorwa bacu.
Zhangzhou Nziza cyane, imaze imyaka irenga 10 mu bucuruzi bwo gutumiza no kohereza mu mahanga, ihuza ibintu byose by’umutungo kandi ikaba ishingiye ku bunararibonye bw’imyaka irenga 30 mu gukora ibiribwa, ntabwo dutanga gusa ibiryo bifite ubuzima bwiza kandi bifite umutekano, ahubwo tunatanga n’ibijyanye n’ibiribwa - ipaki y’ibiribwa.
Muri Excellent Company, tugamije kuba indashyikirwa mu byo dukora byose. Dukoresheje filozofiya yacu, ubwizerwe, inyungu nziza, inyungu rusange, twubatse umubano ukomeye kandi urambye n'abakiriya bacu.
Intego yacu ni ukurenza ibyo abaguzi bacu biteze. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, mbere yo gutanga serivisi nziza ndetse na nyuma yo gutanga serivisi kuri buri kimwe mu bicuruzwa byacu.









