Igiciro gito cya Mackerel y'amafi yo mu macupa mu isosi y'inyanya / mu ruganda rw'ibinyampeke

Ibisobanuro bigufi:

Izina ry'igicuruzwa: Mackerel yo mu macupa mu isosi y'inyanya
Ibisobanuro: NW: 425G DW 240G, 24tins/agakarito


IBINTU BY'INGENZI

Kuki twahitamo

SERIVISI

IBYO ATARI IBYO

Ibirango by'ibicuruzwa

Twishimiye gukundwa cyane n'abakiriya bacu kubera umusaruro wacu mwiza cyane, igiciro cyiza ndetse na serivisi nziza ku giciro gito cya Mackerel y'amafi yo mu macupa mu isosi y'inyanya / mu ruganda rwa Brine, twizeye ko tuzahanahana kandi tugafatanya. Dukomeze dufatanye kandi tugere ku ntsinzi kuri bose.
Twishimiye gukundwa cyane n'abakiriya bacu kubera ibicuruzwa byacu byiza cyane, igiciro cyo guhatana ndetse na serivisi nziza. Tumaze imyaka myinshi dukora, twabonye akamaro ko gutanga ibicuruzwa byiza ndetse na serivisi nziza mbere yo kugurisha no nyuma yo kugurisha. Ibibazo byinshi hagati y'abatanga ibicuruzwa n'abakiriya biterwa n'itumanaho ribi. Mu muco, abatanga ibicuruzwa bashobora kudashaka kubaza ibintu badasobanukiwe. Dukuraho izo mbogamizi kugira ngo tumenye neza ko ibyo wifuza bigera ku rwego witeze, igihe ubyifuza. Igihe cyo kubigeza vuba kandi ibicuruzwa wifuza ni cyo gipimo cyacu.

Izina ry'igicuruzwa: Mackerel yo mu macupa mu isosi y'inyanya
Ibisobanuro: NW: 425G DW 240G, 24tins/agakarito
Ibikoresho: mackerel, isosi y'inyanya, umunyu, amazi
Igihe cyo kuruhuka: imyaka 3
Ikirango: "Cyiza cyane" cyangwa OEM
Urutonde rw'ibikapu

GUPIKA IBINI
NW DW Amabati/agasanduku Ctns/20FCL
125G 90G 50 3200
155G 90G 50 2000
170G 120G 48 1860
200G 130G 48 2000
1000G 650G 12 1440
1880G 1250G 6 1600

Ibikoresho bifunze bikozwe mu gitambaro cy'icyuma, ikirahure, pulasitiki, ikarito cyangwa bimwe mu bikoresho byavuzwe haruguru bikoreshwa mu kubika ibiryo by'ubucuruzi. Nyuma yo gutunganywa mu buryo bwihariye, bishobora kuba bibisi kandi bishobora kubikwa igihe kirekire ku bushyuhe bw'icyumba bitangiritse. Ubwo bwoko bw'ibiryo bipfunyitse byitwa ibiryo byo mu macupa.

IMG_4726

Bishobora kuba ibinyobwa byo mu macupa, harimo soda yo mu macupa, ikawa, umutobe, icyayi cy'amata gikonje, byeri, nibindi. Bishobora kandi kuba ibiryo byo mu macupa, harimo n'inyama za saa sita. Igikoresho cyo gufungura icupa kiracyakoreshwa mu gice cyo gufungura icupa, cyangwa ikoranabuhanga ryo kwigana icupa ry'icupa rirakoreshwa. Muri iki gihe, uburyo bwinshi bwo gufungura icupa bworoshye gufungura icupa.

Ibiryo biri mu macupa ni ubwoko bw'ibiryo bishobora kubikwa igihe kirekire ku bushyuhe bw'icyumba binyuze mu gutunganya, kuvanga, kubibika mu macupa, kubifunga, kubisukura, kubikonjesha cyangwa kubyuzuza mu buryo budafite aside. Hari ibintu bibiri by'ingenzi biranga umusaruro w'ibiryo biri mu macupa: kubifunga no kubihagarika mu buryo busanzwe.

Hari ibihuha ku isoko bivuga ko ibiryo byo mu macupa bipfunyikwa mu cyuma gifunze cyangwa byongewemo imiti irinda ubushyuhe kugira ngo bibikwe igihe kirekire. Mu by'ukuri, ibiryo byo mu macupa bibanza gupfunyikwa mu gipfunyika gifunze aho kuba mu cyuma gifunze, hanyuma nyuma yo kubipfunyikwa neza, bishobora kugerwaho mu bucuruzi. Mu by'ukuri, ntibishoboka gukoresha ikoranabuhanga rya vacuum kugira ngo hirindwe kororoka kwa bagiteri. Mu by'ukuri, imiti irinda ubushyuhe ntabwo ikenewe.

Twishimiye gukundwa cyane n'abakiriya bacu kubera umusaruro wacu mwiza cyane, igiciro cyiza ndetse na serivisi nziza ku giciro gito cya Mackerel y'amafi yo mu macupa mu isosi y'inyanya / mu ruganda rwa Brine, twizeye ko tuzahanahana kandi tugafatanya. Dukomeze dufatanye kandi tugere ku ntsinzi kuri bose.
Igiciro gito cya Mackerel mu ifu y'inyanya na Mackerel yo mu macupa, Tumaze imyaka myinshi dukora akazi, twabonye akamaro ko gutanga ibicuruzwa byiza na serivisi nziza mbere yo kugurisha no nyuma yo kugurisha. Ibibazo byinshi hagati y'abatanga ibicuruzwa n'abakiriya biterwa n'itumanaho ribi. Mu muco, abatanga ibicuruzwa bashobora kudashaka kubaza ibintu badasobanukiwe. Dukuraho izo mbogamizi kugira ngo tumenye neza ko ibyo wifuza bigera ku rwego witeze, igihe ubyifuza. Igihe cyo kubigeza vuba kandi ibicuruzwa wifuza ni cyo gipimo cyacu.


  • Ibanjirije iyi:
  • Ibikurikira:

  • Zhangzhou Nziza cyane, imaze imyaka irenga 10 mu bucuruzi bwo gutumiza no kohereza mu mahanga, ihuza ibintu byose by’umutungo kandi ikaba ishingiye ku bunararibonye bw’imyaka irenga 30 mu gukora ibiribwa, ntabwo dutanga gusa ibiryo bifite ubuzima bwiza kandi bifite umutekano, ahubwo tunatanga n’ibijyanye n’ibiribwa - ipaki y’ibiribwa.

    Muri Excellent Company, tugamije kuba indashyikirwa mu byo dukora byose. Dukoresheje filozofiya yacu, ubwizerwe, inyungu nziza, inyungu rusange, twubatse umubano ukomeye kandi urambye n'abakiriya bacu.

    Intego yacu ni ukurenza ibyo abaguzi bacu biteze. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, mbere yo gutanga serivisi nziza ndetse na nyuma yo gutanga serivisi kuri buri kimwe mu bicuruzwa byacu.

    Ibicuruzwa bifitanye isano