Uburayi bwubushinwa bwumushinwa bwiza bwuzuye ibigori byiza

Guhaza abaguzi nibyo twibanze byacu. Turashyigikiye urwego rwumwuga, ubuziranenge, kwizerwa no gusana mububiko bwuburayi mu bigori byiza kandi bivuye mu mibereho myiza kandi bivuye ku mibereho myinshi hamwe nibisubizo byiza !
Guhaza abaguzi nibyo twibanze byacu. Turashyigikiye urwego ruhoraho rwumwuga, ubuziranenge bwo hejuru, kwizerwa no gusana kuriIbigori by'Ubushinwa, Inkongoro nziza, Umusaruro wacu woherejwe mubihugu birenga 30 nuturere nkisoko yambere ifite igiciro gito. Turakira tubikuye ku mutima abakiriya muri bo haba mu rugo ndetse no mu mahanga kugira ngo baze imibereho.

Izina ryibicuruzwa: Canned Baby Ibigori
Ibisobanuro: NW: 425g Dw, 24tins / Carton
Ibikoresho: Ibigori byabana, umunyu, amazi
Ubuzima Bwiza: Imyaka 3
Ikirango: "Cyiza" cyangwa OEM
Irashobora gushiraho

Igihingwa gishya cyibigori biryoshye gitangira kuva Gicurasi-Ugushyingo. Ibisarurwa biterwa n'ikirere.
Igishinwa cyiza cyibigori (izina rya kiteni: Zeya Mays VacCharata L), riterwa ibikoresho byiza, bikuze kandi byuzuye, byogejwe, bipakiramo, hanyuma bipakira muri tin. Kubungabunga bizakorwa nubuvuzi bwubushyuhe.
Kugaragara: Intangiriro ya Zahabu
Ibisanzwe biranga ibigori biryoshye, nta flavour ishingiye / impumuro nziza
Imiterere yububiko: Ububiko bwumutse kandi buhumeka, ubushyuhe bwibidukikije

Inzira zitandukanye zo kurya hamwe nibigori biryoshye:
1: Ibijumba byuzuye
Kubiryo biryoshye, funga inyama yibirayi no kuvanga ibigori byiza biryoshye, byukuri byoroheje yogurt, byaciwe ham na ogino nziza. Ikiyiko kivanga mu ikoti no gukorera.

2: Ibigori
Ongeramo 1 birashobora gushushanya ibigori bitatu hagati binyuze mumusambanyi. Ibigori bivanga neza hamwe nibijumba kandi bongeramo imiterere ikomeye

3: Salade yumuceri
Kubwo buryo, ifunguro riryoshye, rihuza umuceri wijimye wijimye, washenye ibigori, byankuyeho ibigori, inkoko, gukata capsicum na parisile. Kunyunyuza amavuta ya elayo hamwe numutobe windimu noneho shampiyona hamwe na pisine yumukara.

4: Umufuka, nyamuneka
Kubiryo byihuta cyangwa ibiryo byihuse 1 bito birashobora gukurura ibigori hamwe na tuna, fortage foromaje kandi ikaze. Kuzuza umufuka wa pita hamwe nuruvange.

5: Inyama, Loaf
Muburyo bworoshye bwo kongeramo ifu, imiterere na fibre kuri buri nyama zometseho

Ibisobanuro birambuye kubyerekeye gahunda:
Uburyo bwo gupakira: UV -ibimenyetso byanditse cyangwa ibara ryacapwe amabati + brown / ikarito yera, cyangwa pulasitike +
Ikirango: Ikirango cyiza "cyangwa OEM.
Igihe cyo kuyobora: Nyuma yo kubona amasezerano no kubitsa, iminsi 20-25 yo gutanga.

Amagambo yo kwishyura:
1: 30% t / tdepoit mbere yumusaruro + 70% t / t kuringaniza urutonde rwuzuye rwinyandiko zisikana
2: 100% d / p biragaragara
3: 100% L / C Ntibisubirwaho

Guhaza abaguzi nibyo twibanze byacu. Turashyigikiye urwego rwumwuga, ubuziranenge, kwizerwa no gusana mububiko bwuburayi mu bigori byiza kandi bivuye mu mibereho myiza kandi bivuye ku mibereho myinshi hamwe nibisubizo byiza !
Iburasirazuba bwaIbigori by'Ubushinwa, Inkongoro nziza, Umusaruro wacu woherejwe mubihugu birenga 30 nuturere nkisoko yambere ifite igiciro gito. Turakira tubikuye ku mutima abakiriya muri bo haba mu rugo ndetse no mu mahanga kugira ngo baze imibereho.

Zhamezhou nziza, ifite imyaka irenga 10 yo gutumiza mu mahanga no kohereza ibicuruzwa mu mahanga no gushyira mu bikorwa ibidukikije birenga 30 mu nganda zingana kandi zifite umutekano gusa, ariko n'ibicuruzwa bijyanye n'ibiryo - ibiryo paki.

Isosiyete nziza, tugamije kuba indashyikirwa mubyo dukora byose. Hamwe na filozofiya yacu inyangamugayo, ikizere, Muti-Inyungu, Wintekerezeho, twinyubako, twubatswe umubano ukomeye kandi urambye hamwe nabakiriya bacu.

Intego yacu ni ukurenga ibyo abaguzi bitegereje. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, byiza mbere-serivisi na nyuma ya serivisi kuri buri gicuruzwa.