Umukozi w'Ubushinwa ushinzwe gukora Jamu ifite imililitiro 195 ya Jamu 195g Salade, Ibiryo bya Pickle, Ibiryo byo mu macupa, Ubuki, Ikirahuri cyo kubikamo Icupa gifite umupfundikizo.

Ibisobanuro bigufi:

Izina ry'igicuruzwa: Mackerel yo mu macupa mu isosi y'inyanya
Ibisobanuro: NW: 425G DW 240G, 24tins/agakarito


IBINTU BY'INGENZI

Kuki twahitamo

SERIVISI

IBYO ATARI IBYO

Ibirango by'ibicuruzwa

"Dushingiye ku isoko ry'imbere mu gihugu no kwagura ubucuruzi mu mahanga" ni ingamba zacu zo kunoza ubucuruzi bw'Abashinwa ku bakora Jamu ifite imililitiro 195 ya Jamu 195g Salade, Ibiryo bya Pickle, Icupa ry'ibirahuri by'ubuki n'umupfundikizo, Ubu twagaragaje imikoranire ihamye kandi yagutse n'abakiriya baturutse muri Amerika y'Amajyaruguru, Uburayi bw'Iburengerazuba, Afurika, Amerika y'Epfo, ibihugu birenga 60 n'uturere.
"Dushingiye ku isoko ry'imbere mu gihugu no kwagura ubucuruzi mu mahanga" ni yo ngamba zacu zo kunozaIcupa ry'ikirahure n'agacupa k'ikirahure ka salade garama 195Ibicuruzwa byacu byamenyekanye cyane kubera ubwiza bwabyo, ibiciro byabyo biri hasi ndetse no koherezwa vuba ku isoko mpuzamahanga. Kuri ubu, twiteguye gukorana n'abakiriya benshi bo mu mahanga hashingiwe ku nyungu rusange.

Izina ry'igicuruzwa: Mackerel yo mu macupa mu isosi y'inyanya
Ibisobanuro: NW: 425G DW 240G, 24tins/agakarito
Ibikoresho: mackerel, isosi y'inyanya, umunyu, amazi
Igihe cyo kuruhuka: imyaka 3
Ikirango: "Cyiza cyane" cyangwa OEM
Urutonde rw'ibikapu

GUPIKA IBINI
NW DW Amabati/agasanduku Ctns/20FCL
125G 90G 50 3200
155G 90G 50 2000
170G 120G 48 1860
200G 130G 48 2000
1000G 650G 12 1440
1880G 1250G 6 1600

Ibikoresho bifunze bikozwe mu gipapuro cy'icyuma, ikirahure, pulasitiki, ikarito cyangwa bimwe mu bikoresho byavuzwe haruguru bikoreshwa mu kubika ibiryo by'ubucuruzi. Nyuma yo kuvurwa byihariye, bishobora kuba bibi mu bucuruzi kandi bishobora kubikwa igihe kirekire ku bushyuhe bw'icyumba bitangiritse. Ubwo bwoko bw'ibiryo bipfunyitse byitwa ibiryo byo mu macupa.

IMG_4726

Bishobora kuba ibinyobwa byo mu macupa, harimo soda yo mu macupa, ikawa, umutobe, icyayi cy'amata gikonje, byeri, nibindi. Bishobora kandi kuba ibiryo byo mu macupa, harimo n'inyama za saa sita. Igikoresho cyo gufungura icupa kiracyakoreshwa mu gice cyo gufungura icupa, cyangwa ikoranabuhanga ryo kwigana icupa ry'icupa rirakoreshwa. Muri iki gihe, uburyo bwinshi bwo gufungura icupa bworoshye gufungura icupa.

Ibiryo biri mu macupa ni ubwoko bw'ibiryo bishobora kubikwa igihe kirekire ku bushyuhe bw'icyumba binyuze mu gutunganya, kuvanga, kubibika mu macupa, kubifunga, kubisukura, kubikonjesha cyangwa kubyuzuza mu buryo budafite aside. Hari ibintu bibiri by'ingenzi biranga umusaruro w'ibiryo biri mu macupa: kubifunga no kubihagarika mu buryo busanzwe.

Hari ibihuha ku isoko bivuga ko ibiryo byo mu macupa bipfunyikwa mu cyuma gifunze cyangwa byongewemo imiti irinda ubushyuhe kugira ngo bibikwe igihe kirekire. Mu by’ukuri, ibiryo byo mu macupa bibanza gupfunyikwa mu gipfunyika gifunze aho kuba mu cyuma gifunze, hanyuma nyuma yo kubipfunyikwa mu buryo bukomeye, ubushyuhe bushobora kugerwaho mu bucuruzi. Mu by’ukuri, ntibishoboka gukoresha ikoranabuhanga rya vure kugira ngo hirindwe kororoka kwa bagiteri. Mu by’ukuri, imiti irinda ubushyuhe ntabwo ikenewe.

"Dushingiye ku isoko ry'imbere mu gihugu no kwagura ubucuruzi mu mahanga" ni ingamba zacu zo kunoza ubucuruzi bw'Abashinwa ku bakora Jamu ifite imililitiro 195 ya Jamu 195g Salade, Ibiryo bya Pickle, Icupa ry'ibirahuri by'ubuki n'umupfundikizo, Ubu twagaragaje imikoranire ihamye kandi yagutse n'abakiriya baturutse muri Amerika y'Amajyaruguru, Uburayi bw'Iburengerazuba, Afurika, Amerika y'Epfo, ibihugu birenga 60 n'uturere.
Uruganda rw'Ubushinwa rwaIcupa ry'ikirahure n'agacupa k'ikirahure ka salade garama 195Ibicuruzwa byacu byamenyekanye cyane kubera ubwiza bwabyo, ibiciro byabyo biri hasi ndetse no koherezwa vuba ku isoko mpuzamahanga. Kuri ubu, twiteguye gukorana n'abakiriya benshi bo mu mahanga hashingiwe ku nyungu rusange.


  • Ibanjirije iyi:
  • Ibikurikira:

  • Zhangzhou Nziza cyane, imaze imyaka irenga 10 mu bucuruzi bwo gutumiza no kohereza mu mahanga, ihuza ibintu byose by’umutungo kandi ikaba ishingiye ku bunararibonye bw’imyaka irenga 30 mu gukora ibiribwa, ntabwo dutanga gusa ibiryo bifite ubuzima bwiza kandi bifite umutekano, ahubwo tunatanga n’ibijyanye n’ibiribwa - ipaki y’ibiribwa.

    Muri Excellent Company, tugamije kuba indashyikirwa mu byo dukora byose. Dukoresheje filozofiya yacu, ubwizerwe, inyungu nziza, inyungu rusange, twubatse umubano ukomeye kandi urambye n'abakiriya bacu.

    Intego yacu ni ukurenza ibyo abaguzi bacu biteze. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, mbere yo gutanga serivisi nziza ndetse na nyuma yo gutanga serivisi kuri buri kimwe mu bicuruzwa byacu.

    Ibicuruzwa bifitanye isano