Umucuruzi w'izahabu w'Ubushinwa mu Bushinwa, Ibihumyo by'akabuto by'ubwoko bwa "button butter" bifite ubuziranenge bwo kugurisha bishyushye.
Buri gihe duhora tuguha serivisi nziza ku baguzi, ndetse n'ubwoko bwinshi bw'imideli n'uburyohe bufite ibikoresho byiza cyane. Muri izi ngamba harimo kuba hari imiterere yihariye kandi yihuta, kandi yoherezwa ku isoko ry'ibihumyo bya zahabu byo mu Bushinwa bifite ubuziranenge bwo kugurisha ibihumyo bishyushye, Ihame ry'ikigo cyacu ni ugutanga ibintu byiza, serivisi zidasanzwe, no kuvugana mu buryo buboneye. Murakaza neza inshuti za hafi zose kugira ngo mugure mu buryo bw'igerageza kugira ngo mugire urukundo rw'ubucuruzi buto mu gihe kirekire.
Buri gihe duhora tuguha serivisi nziza ku baguzi, hamwe n'ubwoko bwinshi bw'imideli n'ibikoresho byiza cyane. Muri izi ngamba harimo kuboneka kw'imideli yihariye kandi yihuta kandi yoherezwa kuriChampignon, Ibihumyo by'AbashinwaDukoresheje ikoranabuhanga ryiza cyane, twahinduye urubuga rwacu kugira ngo rube rwiza ku bakoresha kandi tuzirikana ko byoroshye kugura. Twemeza ko ibyiza bikugeraho ugeze aho utuye, mu gihe gito gishoboka kandi tubifashijwemo n'abafatanyabikorwa bacu bakora neza mu bijyanye n'ibikoresho ni ukuvuga DHL na UPS. Dusezeranya ubuziranenge, tugendera ku ntego yo gusezeranya ibyo dushobora gutanga gusa.
Izina ry'igicuruzwa: Ibihumyo bivanze byavanzwe
Ibisobanuro: NW: 530G DW 320G, ikirahure 12/agakarito
Ibikoresho: champignon, shiitake, ibihumyo bya oyster by'imvi, nameko, umunyu, amazi, isukari, aside asetiki, igitunguru, tungurusumu, urusenda rwirabura, imbuto za muster
Igihe cyo kuruhuka: imyaka 3
Ikirango: "Cyiza cyane" cyangwa OEM
| UBURYO BWO GUPIKA IKIRAHURE CY'IKIRAHURE | ||||
| Ibisobanuro. | NW | DW | Ikiyiko/amakatoni | Ctns/20FCL |
| 212mlx12 | 190g | garama 100 | 12 | 4500 |
| 314mlx12 | 280G | 170G | 12 | 3760 |
| 370mlx12 | 330G | 190G | 12 | 3000 |
| 580mlx12 | 530G | 320G | 12 | 2000 |
| 720mlx12 | 660G | 360G | 12 | 1800 |
Ibikoresho bifunze bikozwe mu gitambaro cy'icyuma, ikirahure, pulasitiki, ikarito cyangwa bimwe mu bikoresho byavuzwe haruguru bikoreshwa mu kubika ibiryo by'ubucuruzi. Nyuma yo gutunganywa mu buryo bwihariye, bishobora kuba bibisi kandi bishobora kubikwa igihe kirekire ku bushyuhe bw'icyumba bitangiritse. Ubwo bwoko bw'ibiryo bipfunyitse byitwa ibiryo byo mu macupa.
Bishobora kuba ibinyobwa byo mu macupa, harimo soda yo mu macupa, ikawa, umutobe, icyayi cy'amata gikonje, byeri, nibindi. Bishobora kandi kuba ibiryo byo mu macupa, harimo n'inyama za saa sita. Igikoresho cyo gufungura icupa kiracyakoreshwa mu gice cyo gufungura icupa, cyangwa ikoranabuhanga ryo kwigana icupa ry'icupa rirakoreshwa. Muri iki gihe, uburyo bwinshi bwo gufungura icupa bworoshye gufungura icupa.
Ibiryo biri mu macupa ni ubwoko bw'ibiryo bishobora kubikwa igihe kirekire ku bushyuhe bw'icyumba binyuze mu gutunganya, kuvanga, kubibika mu macupa, kubifunga, kubisukura, kubikonjesha cyangwa kubyuzuza mu buryo budafite aside. Hari ibintu bibiri by'ingenzi biranga umusaruro w'ibiryo biri mu macupa: kubifunga no kubihagarika mu buryo busanzwe.
Hari ibihuha ku isoko bivuga ko ibiryo byo mu macupa bipfunyikwa mu cyuma gifunze cyangwa byongewemo imiti irinda ubushyuhe kugira ngo bibikwe igihe kirekire. Mu by'ukuri, ibiryo byo mu macupa bibanza gupfunyikwa mu gipfunyika gifunze aho kuba mu cyuma gifunze, hanyuma nyuma yo kubipfunyikwa neza, bishobora kugerwaho mu bucuruzi. Mu by'ukuri, ntibishoboka gukoresha ikoranabuhanga rya vacuum kugira ngo hirindwe kororoka kwa bagiteri. Mu by'ukuri, imiti irinda ubushyuhe ntabwo ikenewe.
Buri gihe duhora tuguha serivisi nziza ku baguzi, ndetse n'ubwoko bwinshi bw'imideli n'uburyohe bufite ibikoresho byiza cyane. Muri izi ngamba harimo kuba hari imiterere yihariye kandi yihuta, kandi yoherezwa ku isoko ry'ibihumyo bya zahabu byo mu Bushinwa bifite ubuziranenge bwo kugurisha ibihumyo bishyushye, Ihame ry'ikigo cyacu ni ugutanga ibintu byiza, serivisi zidasanzwe, no kuvugana mu buryo buboneye. Murakaza neza inshuti za hafi zose kugira ngo mugure mu buryo bw'igerageza kugira ngo mugire urukundo rw'ubucuruzi buto mu gihe kirekire.
Umucuruzi w'izahabu w'Ubushinwa muriIbihumyo by'Abashinwa, ChampignonDukoresheje ikoranabuhanga ryiza cyane, twahinduye urubuga rwacu kugira ngo rube rwiza ku bakoresha kandi tuzirikana ko byoroshye kugura. Twemeza ko ibyiza bikugeraho ugeze aho utuye, mu gihe gito gishoboka kandi tubifashijwemo n'abafatanyabikorwa bacu bakora neza mu bijyanye n'ibikoresho ni ukuvuga DHL na UPS. Dusezeranya ubuziranenge, tugendera ku ntego yo gusezeranya ibyo dushobora gutanga gusa.
Zhangzhou Nziza cyane, imaze imyaka irenga 10 mu bucuruzi bwo gutumiza no kohereza mu mahanga, ihuza ibintu byose by’umutungo kandi ikaba ishingiye ku bunararibonye bw’imyaka irenga 30 mu gukora ibiribwa, ntabwo dutanga gusa ibiryo bifite ubuzima bwiza kandi bifite umutekano, ahubwo tunatanga n’ibijyanye n’ibiribwa - ipaki y’ibiribwa.
Muri Excellent Company, tugamije kuba indashyikirwa mu byo dukora byose. Dukoresheje filozofiya yacu, ubwizerwe, inyungu nziza, inyungu rusange, twubatse umubano ukomeye kandi urambye n'abakiriya bacu.
Intego yacu ni ukurenza ibyo abaguzi bacu biteze. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, mbere yo gutanga serivisi nziza ndetse na nyuma yo gutanga serivisi kuri buri kimwe mu bicuruzwa byacu.









