Ibiryo bishya bishyushye byo mu 2019 by'amatungo biryoshye Imbwa ibiryo byo mu macupa 170g/375g Udukoryo tw'imbwa twagenewe

"Ubunyangamugayo, Udushya, Ubuhanga, no Gukora neza" byaba ari igitekerezo gihoraho cy'ikigo cyacu cyo gushinga imizi mu gihe kirekire kugira ngo dufatanye n'abakiriya kugira ngo dufatanye kandi twungukire hamwe mu 2019 Ibiryo Bishya Bishyushye Bigurishwa Ibiryo by'Imbwa Biryoshye Bikozwe mu Macupa 170g/375g Udukoryo tw'Imbwa twakozwe mu buryo bwihariye, Ihame ry'ikigo cyacu rigomba kuba gutanga ibicuruzwa n'ibisubizo byiza, serivisi z'umwuga, no kuvugana by'ukuri. Murakaza neza inshuti zacu kugira ngo mugerageze kugura kugira ngo mugire umubano w'ubucuruzi mu gihe kirekire.
"Ubunyangamugayo, Udushya, Ubuhanga, no Gukora neza" byaba ari igitekerezo gihoraho cy'ikigo cyacu cyo gushinga hamwe abakiriya mu gihe kirekire kugira ngo dufatanye kandi twungukire hamwe.Ibiryo by'amatungo n'ibiryo by'imbwa byo mu BushinwaUbu twubatse ubufatanye bukomeye kandi burambye n'ibigo byinshi biri muri ubu bucuruzi mu mahanga. Serivisi yihuse kandi yihariye nyuma yo kugurisha itangwa n'itsinda ryacu ry'abajyanama ishimishije abaguzi bacu. Amakuru arambuye n'ibipimo by'ibicuruzwa bizakoherezwa kuri wewe kugira ngo ubone ikaze ryuzuye. Ingero z'ubuntu zishobora gutangwa kandi ikigo gisuzumwe n'ikigo cyacu. Porutugali kugira ngo ibiganiro bikomeze. Nizeye ko tuzaguhamagara kandi twubake ubufatanye bw'igihe kirekire.

Izina ry'igicuruzwa: Igice cya tuna kiri mu macupa mu mazi y'umunyu
Ibisobanuro: NW: 170G DW 120G, 48tins/agakarito
Ibikoresho: tuna, umunyu, amazi
Igihe cyo kuruhuka: imyaka 3
Ikirango: "Cyiza cyane" cyangwa OEM
Urutonde rw'ibikapu

Tuna ikorwa mu mafi mashya ya tuna akonje. Tuna igomba gushonga no kubagwa, hanyuma ikabanza gusuzumwa n'udukoko. Nyuma y'ibyo, hitamo ingano hanyuma winjize mu mazi y'umunyu, hanyuma uyipime hanyuma uyishyire mu macupa, uyisukemo amazi n'amazi, hanyuma uyigenzure uburemere bw'amavuta. Hanyuma, wuzuze isupu hanyuma uyifunge. Kubungabunga bizakorwa hakoreshejwe ubushyuhe.
Ishusho: Igipande, cyaciwe, uduce duto
Isanzwe iranga tuna yo mu macupa, nta buryohe cyangwa impumuro idasanzwe
Uko ububiko buhagaze: Ububiko bwumye kandi bufite umwuka uhagije, Ubushyuhe buri hagati

Uburyo butandukanye bwo kurya ukoresheje Tuna yo mu macupa:
1. Hindura tuna muri resept ukunda ya salmon cyangwa keke y'ibikara.
2. Vanga tuna mu isupu y'imboga cyangwa ibirayi cyangwa mu isupu aho kuvanga inkoko.
3. Mu ifunguro rya mu gitondo, shyiramo tuna na foromaje nke mu gi. Poroteyine ya mu gitondo!
4. Vanga tuna na capers, amavuta ya elayo n'umutobe w'indimu mu makaroni y'ibishyimbo byirabura.
5. Shyira tuna mu gikombe cya noodle kugira ngo wongere poroteyine.
6. Sanga ibikombe 4 by'amababi y'ibijumba bito, ¼ cy'igitunguru gitukura giciwe neza, igikombe 1 cy'ibishyimbo by'umweru, n'agacupa ka tuna. Sangamo utuyiko tubiri tw'amavuta ya elayo ya extra virgin, ikiyiko 1 cya vinegere itukura, n'umunyu muto na puwavuro.
7. Salade ya Avoka, Mango, na Tuna: Igihembwe cya mbere cy'icupa rya tuna hamwe n'umutobe w'indimu, amavuta ya elayo, umunyu, na puwavuro. Vangamo avoka na mango byaciwemo ibice. Sukamo amavuta ya sesame, isosi ya sriracha, n'imbuto za sesame.
8. Teka ifi ya tuna melt toast ukoresheje amavuta ya elayo na sinapi, uyishyire ku gace k'umugati watogoshejwe, hanyuma ushyireho agace ka foromaje ya cheddar.
9. Kora burger zoroshye cyane za tuna uvanze agakombe kamwe ka tuna n'igi rimwe, umunyu w'ingano yose, n'ibimera n'ibirungo ukunda. Biteke nk'uko wabikora kuri burger zisanzwe!
10. Vanga tuna na foromaje ya parmesan, amavuta ya elayo, na puwavuro, hanyuma ubishyire mu gipfundikizo cy'ibihumyo. Teka iminota 15 kuri dogere 425F.
Ibisobanuro birambuye ku gutumiza:
Uburyo bwo gupakira: urupapuro rwanditseho UV cyangwa agasanduku kanditseho ibara + agakarito k'umukara / umweru, cyangwa agasanduku ka pulasitiki + agasanduku
Ikirango: Ikirango cyiza cyane cyangwa OEM.
Igihe cyo kwishyura: Nyuma yo gusinya amasezerano no kubitsa, iminsi 20-25 yo kubikuza.
Amafaranga yo kwishyura: 1: 30% T/T depositi mbere yo gukora + 70% T/T asigaye ugereranyije n'inyandiko zose zasuzumwe
2:100% D/P iboneka
3:100% L/C Irrevocable at sig

"Ubunyangamugayo, Udushya, Ubuhanga, no Gukora neza" byaba ari igitekerezo gihoraho cy'ikigo cyacu cyo gushinga imizi mu gihe kirekire kugira ngo dufatanye n'abakiriya kugira ngo dufatanye kandi twungukire hamwe mu 2019 Ibiryo Bishya Bishyushye Bigurishwa Ibiryo by'Imbwa Biryoshye Bikozwe mu Macupa 170g/375g Udukoryo tw'Imbwa twakozwe mu buryo bwihariye, Ihame ry'ikigo cyacu rigomba kuba gutanga ibicuruzwa n'ibisubizo byiza, serivisi z'umwuga, no kuvugana by'ukuri. Murakaza neza inshuti zacu kugira ngo mugerageze kugura kugira ngo mugire umubano w'ubucuruzi mu gihe kirekire.
Uburyo bushya bwa 2019Ibiryo by'amatungo n'ibiryo by'imbwa byo mu BushinwaUbu twubatse ubufatanye bukomeye kandi burambye n'ibigo byinshi biri muri ubu bucuruzi mu mahanga. Serivisi yihuse kandi yihariye nyuma yo kugurisha itangwa n'itsinda ryacu ry'abajyanama ishimishije abaguzi bacu. Amakuru arambuye n'ibipimo by'ibicuruzwa bizakoherezwa kuri wewe kugira ngo ubone ikaze ryuzuye. Ingero z'ubuntu zishobora gutangwa kandi ikigo gisuzumwe n'ikigo cyacu. Porutugali kugira ngo ibiganiro bikomeze. Nizeye ko tuzaguhamagara kandi twubake ubufatanye bw'igihe kirekire.

Zhangzhou Nziza cyane, imaze imyaka irenga 10 mu bucuruzi bwo gutumiza no kohereza mu mahanga, ihuza ibintu byose by’umutungo kandi ikaba ishingiye ku bunararibonye bw’imyaka irenga 30 mu gukora ibiribwa, ntabwo dutanga gusa ibiryo bifite ubuzima bwiza kandi bifite umutekano, ahubwo tunatanga n’ibijyanye n’ibiribwa - ipaki y’ibiribwa.

Muri Excellent Company, tugamije kuba indashyikirwa mu byo dukora byose. Dukoresheje filozofiya yacu, ubwizerwe, inyungu nziza, inyungu rusange, twubatse umubano ukomeye kandi urambye n'abakiriya bacu.

Intego yacu ni ukurenza ibyo abaguzi bacu biteze. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, mbere yo gutanga serivisi nziza ndetse na nyuma yo gutanga serivisi kuri buri kimwe mu bicuruzwa byacu.