Igiciro cyo kugurisha neza Igihe gishya Cyuzuye Ibihumyo Ibihumyo Biryoshye bishya

Ibisobanuro bigufi:

Izina ryibicuruzwa: Canned Ibihumyo byose
Ibisobanuro: NW: 425g Dw, 24tins / Carton


  • Moq:1 fcl
  • Ibiranga nyamukuru

    Kuki duhitamo

    Serivisi

    Bidashoboka

    Ibicuruzwa

    Gukura kwacu biterwa nimashini zisumba izindi, impano zidasanzwe kandi zikomeza imbaraga zikoranabuhanga mu biciro byinshi byo kugurisha ibihe byiza, dukurikiza ihame ry'ubucuruzi ry'ibihumyo, twatsindiye ihame ry'ububiko bw'ibihumyo, twatsindiye ihame ry'ububiko bwibihumyo, twatsindiye ihame ry'ububiko bwibihumyo, twatsindiye ihame ry'ububiko bw'ibirimo, twatsindiye ihame ryiza mu bakiriya bacu kubera serivisi zacu zitunganye , ibicuruzwa byiza nibiciro byo guhatana. Twishimiye cyane abakiriya murugo ndetse no mumahanga gufatanya natwe kugirango tubone intsinzi.
    Imikurire yacu ishingiye ku mashini zisumba izindi, impano zidasanzwe kandi zikomeje imbaraga z'ikoranabuhanga kuriImboga zuzuye n'ibihumyo, Kwizera kwacu ni kuba inyangamugayo mbere, bityo tutaha ibicuruzwa byiza kubakiriya bacu. Twizere cyane ko dushobora kuba abafatanyabikorwa mubucuruzi. Twizera ko dushobora gushiraho igihe kirekire mubucuruzi hamwe. Urashobora kutwandikira mu bwisanzure kubindi bisobanuro no kumuteguro wibicuruzwa byacu! Ugiye kuba umwihariko hamwe nibicuruzwa byacu !!
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    Izina ryibicuruzwa: Canned Ibihumyo byose
    Ibisobanuro: NW: 425g Dw, 24tins / Carton
    Ibikoresho: ibihumyo, umunyu, amazi, acide citric
    Ubuzima Bwiza: Imyaka 3
    Ikirango: "Cyiza" cyangwa OEM
    Irashobora gushiraho

    Amabati
    Nw Dw Amabati / ctn CTS / 20FCL
    184g 114g 24 3760
    400g 200g 24 1880
    425g 230g 24 1800
    800g 400g 12 1800
    2500g 1300g 6 1175
    2840G 1800g 6 1080

    Igihingwa gishya cyibihumyo gitangira kuva kuri oc-oc. Mu majyaruguru y'Ubushinwa igihe yazaga. - Mar. Mu majyepfo y'Ubushinwa muri iki gihe, tuzakora mu bikoresho bishya; Usibye igihingwa gishya, turashobora gukora kuva mucyumba cya brine umwaka wose.
    Igishinwa cyera ibihumyo (Agaricus bisporus), zikorwa ibikoresho bikuze kandi byumvikana. Ibihumyo bizarogejwe neza, bicibwa, bikaraba, kandi bitondekanye mubunini butandukanye cyangwa gucamo ibice n'ibiti, bikaba bipakira munwa. Kubungabunga bizakorwa nubuvuzi bwubushyuhe ..
    Ibisanzwe biranga ibihumyo, nta flavour cyangwa impumuro nziza
    Ubuzima burashobora kuba imyaka 3.
    Imiterere yububiko: Ububiko bwumutse kandi buhumeka, ubushyuhe bwibidukikije

     

    Nigute wabiteka?
    Ukurikije ibyokurya byawe nibyo ukunda, ibi bihumyo birashobora guhinduranya mubitabo. Urashobora kongeramo ibihumyo kugirango ukore ibiryo byose. Kuva kuba mubindi bintu byonyine mu nyamaswa ya feri yibyerekeranye ni stew yumutima ifite izindi mboga eshanu zimaze guherekeza inyama, ibihumyo bishobora kumeneka gusa hanyuma ukongereho. Ibihumyo nibikorwa bitangaje, byaba byiza cyane hamwe namavuta na tungurusumu cyangwa kwigana amasaha muri stew ya chunky.
    Urashobora kandi gutera ifunguro kuva guhuza ibicuruzwa bitandukanye kandi nibikorwa byoroshye kandi byihuse. Imboga nyinshi zirahagaritswe kandi nubu bwoko, ibihumyo byibihumyo nimwe mubice byimboga bikomera birashoboka ko ukoresha.

     

    Ibisobanuro birambuye kubyerekeye gahunda:
    Uburyo bwo gupakira: UV -ibimenyetso byanditse cyangwa ibara ryacapwe amabati + brown / ikarito yera, cyangwa pulasitike +
    Ikirango: Ikirango cyiza "cyangwa OEM.
    Igihe cyo kuyobora: Nyuma yo kubona amasezerano no kubitsa, iminsi 20-25 yo gutanga.
    Amagambo yo Kwishura: 1: 30% t / tdepoit mbere yumusaruro + 70% t / t kuringaniza urutonde rwuzuye rwinyandiko zisimba
    2: 100% d / p biragaragara
    3: 100% L / C Ntibisubirwaho kumurongo witerambere biterwa nimashini zidasanzwe, impano zidasanzwe kandi zihora zikoreshwa mu buryo bukoreshwa neza ibiryo byiza, dukurikiza ihame ry'ubucuruzi ry'inyungu, twatsindiye ibyiza izina mubakiriya bacu kubera serivisi zacu zitunganye, ibicuruzwa byiza nibiciro byo guhatanira. Twishimiye cyane abakiriya murugo ndetse no mumahanga gufatanya natwe kugirango tubone intsinzi.
    IgiciroImboga zuzuye n'ibihumyo, Kwizera kwacu ni kuba inyangamugayo mbere, bityo tutaha ibicuruzwa byiza kubakiriya bacu. Twizere cyane ko dushobora kuba abafatanyabikorwa mubucuruzi. Twizera ko dushobora gushiraho igihe kirekire mubucuruzi hamwe. Urashobora kutwandikira mu bwisanzure kubindi bisobanuro no kumuteguro wibicuruzwa byacu! Ugiye kuba umwihariko hamwe nibicuruzwa byacu !!


  • Mbere:
  • Ibikurikira:

  • Zhamezhou nziza, ifite imyaka irenga 10 yo gutumiza mu mahanga no kohereza ibicuruzwa mu mahanga no gushyira mu bikorwa ibidukikije birenga 30 mu nganda zingana kandi zifite umutekano gusa, ariko n'ibicuruzwa bijyanye n'ibiryo - ibiryo paki.

    Isosiyete nziza, tugamije kuba indashyikirwa mubyo dukora byose. Hamwe na filozofiya yacu inyangamugayo, ikizere, Muti-Inyungu, Wintekerezeho, twinyubako, twubatswe umubano ukomeye kandi urambye hamwe nabakiriya bacu.

    Intego yacu ni ukurenga ibyo abaguzi bitegereje. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, byiza mbere-serivisi na nyuma ya serivisi kuri buri gicuruzwa.

    Ibicuruzwa bijyanye