Igiciro cyo kugurisha neza Igihe gishya Cyuzuye Ibihumyo Ibihumyo Biryoshye bishya

Our growth depends around the superior machines, exceptional talents and consistently strengthened technology forces for Wholesale Price Best Selling New Season Canned Mushroom Food Tasty Freshness, Adhering to the business principle of mutual benefits, we have won good reputation among our customers because of our perfect services, quality products and competitive prices. Twishimiye cyane abakiriya murugo ndetse no mumahanga gufatanya natwe kugirango tubone intsinzi.
Imikurire yacu ishingiye ku mashini zisumba izindi, impano zidasanzwe kandi zikomeje imbaraga z'ikoranabuhanga kuriImboga zuzuye n'ibihumyo, Kwizera kwacu ni kuba inyangamugayo mbere, bityo tutaha ibicuruzwa byiza kubakiriya bacu. Twizere cyane ko dushobora kuba abafatanyabikorwa mubucuruzi. Twizera ko dushobora gushiraho igihe kirekire mubucuruzi hamwe. Urashobora kutwandikira mu bwisanzure kubindi bisobanuro no kumuteguro wibicuruzwa byacu! Ugiye kuba umwihariko hamwe nibicuruzwa byacu !!

Izina ryibicuruzwa: Canned Ibihumyo byose
Ibisobanuro: NW: 425g Dw, 24tins / Carton
Ibikoresho: ibihumyo, umunyu, amazi, acide citric
Ubuzima Bwiza: Imyaka 3
Ikirango: "Cyiza" cyangwa OEM
Irashobora gushiraho

Igihingwa gishya cyibihumyo gitangira kuva kuri oc-oc. Mu majyaruguru y'Ubushinwa igihe yazaga. - Mar. Mu majyepfo y'Ubushinwa muri iki gihe, tuzakora mu bikoresho bishya; Usibye igihingwa gishya, turashobora gukora kuva mucyumba cya brine umwaka wose.
Igishinwa cyera ibihumyo (Agaricus bisporus), zikorwa ibikoresho bikuze kandi byumvikana. Ibihumyo bizarogejwe neza, bicibwa, bikaraba, kandi bitondekanye mubunini butandukanye cyangwa gucamo ibice n'ibiti, bikaba bipakira munwa. Kubungabunga bizakorwa nubuvuzi bwubushyuhe ..
Ibisanzwe biranga ibihumyo, nta flavour cyangwa impumuro nziza
Ubuzima burashobora kuba imyaka 3.
Imiterere yububiko: Ububiko bwumutse kandi buhumeka, ubushyuhe bwibidukikije

Nigute wabiteka?
Ukurikije ibyokurya byawe nibyo ukunda, ibi bihumyo birashobora guhinduranya mubitabo. Urashobora kongeramo ibihumyo kugirango ukore ibiryo byose. Kuva kuba mubindi bintu byonyine mu nyamaswa ya feri yibyerekeranye ni stew yumutima ifite izindi mboga eshanu zimaze guherekeza inyama, ibihumyo bishobora kumeneka gusa hanyuma ukongereho. Ibihumyo nibikorwa bitangaje, byaba byiza cyane hamwe namavuta na tungurusumu cyangwa kwigana amasaha muri stew ya chunky.
Urashobora kandi gutera ifunguro kuva guhuza ibicuruzwa bitandukanye kandi nibikorwa byoroshye kandi byihuse. Imboga nyinshi zirahagaritswe kandi nubu bwoko, ibihumyo byibihumyo nimwe mubice byimboga bikomera birashoboka ko ukoresha.

Ibisobanuro birambuye kubyerekeye gahunda:
Uburyo bwo gupakira: UV -ibimenyetso byanditse cyangwa ibara ryacapwe amabati + brown / ikarito yera, cyangwa pulasitike +
Ikirango: Ikirango cyiza "cyangwa OEM.
Igihe cyo kuyobora: Nyuma yo kubona amasezerano no kubitsa, iminsi 20-25 yo gutanga.
Amagambo yo Kwishura: 1: 30% t / tdepoit mbere yumusaruro + 70% t / t kuringaniza urutonde rwuzuye rwinyandiko zisimba
2: 100% d / p biragaragara
3: 100% L / C Ntibisubirwaho kumurongo witerambere biterwa nimashini zidasanzwe, impano zidasanzwe zikoreshwa cyane mubiribwa ibihe byiza, twatsindiye ihame ryubucuruzi ibihe byiza, twatsindiye ihame ryubucuruzi ibihe byiza, twatsindiye ihame ryubucuruzi ibihe byiza, twatsindiye ihame ryubucuruzi bwibihumyo, twatsindiye ihame ryubucuruzi ibihe byiza, twatsindiye ihame ryubucuruzi ibihe byiza, twatsindiye ihame ryubucuruzi ibihe byiza, twatsindiye ihame ryubucuruzi ibihe byiza, twatsindiye ihame ryubucuruzi bwibihumyo, twatsindiye ihame ryubucuruzi ibihe byiza, twatsindiye Ihame ryubucuruzi Ibihuha Ibihumyo Ibihumyo Bitunguranye Twishimiye cyane abakiriya murugo ndetse no mumahanga gufatanya natwe kugirango tubone intsinzi.
IgiciroImboga zuzuye n'ibihumyo, Kwizera kwacu ni kuba inyangamugayo mbere, bityo tutaha ibicuruzwa byiza kubakiriya bacu. Twizere cyane ko dushobora kuba abafatanyabikorwa mubucuruzi. Twizera ko dushobora gushiraho igihe kirekire mubucuruzi hamwe. Urashobora kutwandikira mu bwisanzure kubindi bisobanuro no kumuteguro wibicuruzwa byacu! Ugiye kuba umwihariko hamwe nibicuruzwa byacu !!

Zhamezhou nziza, hamwe nimyaka irenga 10 yo gutumiza no kohereza ibicuruzwa hanze, tugatanga umusaruro wibiribwa birenga 30 mubikoresho byo gukora ibiryo, tutangwa nibicuruzwa birenga 30 gusa, ahubwo bifitanye isano nibiryo - Ibiryo.

Isosiyete nziza, tugamije kuba indashyikirwa mubyo dukora byose. Hamwe na filozofiya yacu inyangamugayo, ikizere, Muti-Inyungu, Wintekerezeho, twinyubako, twubatswe umubano ukomeye kandi urambye hamwe nabakiriya bacu.

Intego yacu ni ukurenga ibyo abaguzi bitegereje. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, byiza mbere-serivisi na nyuma ya serivisi kuri buri gicuruzwa.