Igicuruzwa 580ml Nemeko Ibihumyo hamwe na Flavour mu kirahure

Inshingano zacu mubisanzwe ni uguhindura udushya twinshi twifashisha ibikoresho byikoranabuhanga bigezweho kandi byitumanaho mugutanga igishushanyo mbonera nuburyo bukwiye, umusaruro wo ku rwego rwisi, hamwe nubushobozi bwo gusana ibicuruzwa byinshi 580ml Nemeko Mushroom hamwe na Flavour muri Glass Jar, twohereje mubihugu n'uturere birenga 40, byamamaye cyane mubatwambariye kwisi yose kwisi.
Inshingano zacu mubisanzwe ni uguhindura udushya dutanga ibikoresho byikoranabuhanga bigezweho kandi byitumanaho mugutanga igishushanyo mbonera nuburyo bukwiye, umusaruro wo ku rwego rwisi, hamwe nubushobozi bwo gusanaNameko na Canned Champignon, Hamwe niterambere ryikigo, ubu ibicuruzwa byacu byagurishijwe kandi bikorerwa mubihugu birenga 15 kwisi, nk'Uburayi, Amerika y'Amajyaruguru, Uburasirazuba bwo hagati, Amerika y'epfo, Aziya y'Amajyepfo n'ibindi. Nkuko tuzirikana mubitekerezo byacu ko guhanga udushya ari ngombwa mu mikurire yacu, iterambere rishya ryibicuruzwa rihoraho. Usibye, ingamba zacu zo gukora zoroshye kandi zinoze, ibicuruzwa byiza kandi byiza nibiciro byapiganwa nibyo abakiriya bacu bashaka. Kandi serivisi itari nziza ituzanira izina ryiza ryinguzanyo.

Izina ryibicuruzwa: Caneko Nameko
Ibisobanuro: NW: 425G DW200G, 24tins / ikarito
Ibigize: Nameko, umunyu, amazi, aside citric
Ubuzima bwa Shelf: imyaka 3
Ikirango: “Cyiza” cyangwa OEM
Urashobora Gukurikirana

Igihingwa gishya cyibihumyo gitangira guhera Ukwakira-Ukuboza. mu majyaruguru y'Ubushinwa mu gihe Ukuboza-Werurwe. mu majyepfo y'Ubushinwa Muri iki gihe, tuzakora mu bikoresho bishya; Usibye ibihingwa bishya, turashobora gukora mubihumyo bya brine umwaka wose.
Ibihumyo byera by abashinwa (Agaricus Bisporus), bikozwe mubintu bikuze kandi byumvikana. Igihumyo kigomba gukaraba neza, kigahanagurwa, gutekwa, gusukurwa, no gutondekwa mubunini butandukanye cyangwa kugabanywamo ibice nibiti, bizapakirwa muri brine. Kubungabunga bizakorwa no kuvura ubushyuhe ..
Ibisanzwe biranga ibihumyo byafunzwe, nta buryohe / impumuro nziza, bihamye kuruma, ntabwo bikomeye, ntabwo bihumeka, ibihumyo byafashwe nubushyuhe bwo hejuru butondekanya ibicuruzwa, bityo akazu
ubuzima bushobora kuba imyaka 3.
Imiterere yububiko: Ububiko bwumye kandi buhumeka, ubushyuhe bwibidukikije

Nigute Uteka?
Ukurikije ibyokurya byawe hamwe nibyo ukunda, ibi bihumyo birashobora guhinduranya mubisubizo. Urashobora kongeramo ibihumyo mubiryo byose. Kuva kuba ibindi bintu byonyine bigize inyama zinka zometseho inyama kugeza ku isupu yumutima ifite izindi mboga eshanu zimaze guherekeza inyama, ibihumyo birashobora kubyimba gusa no kubyongeraho. Ibihumyo ni ikintu cyiza cyane, cyaba gikaranze gusa hamwe namavuta na tungurusumu cyangwa bigacanira amasaha mumasaha y'inyanya.
Urashobora kandi gukora ifunguro rivuye mubicuruzwa bitandukanye kandi ni umurimo wo guteka byoroshye kandi byihuse. Imboga nyinshi zafunzwe kandi muri ubwo bwoko butandukanye, ibihumyo byafunzwe ni kimwe mu biribwa bikora cyane byimboga ushobora kuba usanzwe ukoresha.

Ibisobanuro birambuye kubyerekeye gahunda:
Uburyo bwo gupakira: UV yanditseho impapuro cyangwa ikirango cyanditseho amabati + igikarito / igikarito cyera, cyangwa plastike igabanuka + tray
Ikirango: Cyiza "ikirango cyangwa OEM.
Igihe cyo kuyobora: Nyuma yo kubona amasezerano yasinywe no kubitsa, iminsi 20-25 yo gutanga.
Amagambo yo kwishyura: 1: 30% T / Tdeposit mbere yumusaruro + 70% T / T asigaye ugereranije nurutonde rwuzuye rwa skaneri
2: 100% D / P ukireba
3: 100% L / C Ntibishoboka iyo ubonye

Inshingano zacu mubisanzwe ni uguhindura udushya twinshi twifashisha ibikoresho byikoranabuhanga bigezweho kandi byitumanaho mugutanga igishushanyo mbonera nuburyo bukwiye, umusaruro wo ku rwego rwisi, hamwe nubushobozi bwo gusana ibicuruzwa byinshi 580ml Nemeko Mushroom hamwe na Flavour muri Glass Jar, twohereje mubihugu n'uturere birenga 40, byamamaye cyane mubatwambariye kwisi yose kwisi.
Ibicuruzwa byinshiNameko na Canned Champignon, Hamwe niterambere ryikigo, ubu ibicuruzwa byacu byagurishijwe kandi bikorerwa mubihugu birenga 15 kwisi, nk'Uburayi, Amerika y'Amajyaruguru, Uburasirazuba bwo hagati, Amerika y'epfo, Aziya y'Amajyepfo n'ibindi. Nkuko tuzirikana mubitekerezo byacu ko guhanga udushya ari ngombwa mu mikurire yacu, iterambere rishya ryibicuruzwa rihoraho. Usibye, ingamba zacu zo gukora zoroshye kandi zinoze, ibicuruzwa byiza kandi byiza nibiciro byapiganwa nibyo abakiriya bacu bashaka. Kandi serivisi itari nziza ituzanira izina ryiza ryinguzanyo.

Zhangzhou Excellent, hamwe nimyaka irenga 10 mubucuruzi bwo gutumiza no kohereza hanze, guhuza ibintu byose byumutungo kandi dushingiye kuburambe bwimyaka irenga 30 mugukora ibiribwa, ntabwo dutanga gusa ibiribwa bifite ubuzima bwiza kandi bifite umutekano, ahubwo tunatanga ibicuruzwa bijyanye nibiribwa - paki y'ibiribwa.

Muri Sosiyete nziza, Dufite intego yo kuba indashyikirwa mubyo dukora byose. Hamwe na filozofiya yacu inyangamugayo, kwizerana, muti-inyungu, gutsindira-gutsinda, Twubatsemo umubano ukomeye kandi urambye nabakiriya bacu.

Intego yacu ni ukurenga kubyo abakiriya bacu bategereje. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byujuje ubuziranenge, byiza mbere ya serivisi na nyuma ya serivisi kuri buri kimwe mu bicuruzwa byacu.