Kohereza kumurongo Ubushinwa bwakonje Ibihumyo, Ibihumyo Blend, IQF Ivanga Ibihumyo, IQF Inyanja Yivanze,

Ibisobanuro bigufi:

Izina ryibicuruzwa: Canned Ibihumyo byose
Ibisobanuro: NW: 425g Dw, 24tins / Carton


Ibiranga nyamukuru

Kuki duhitamo

Serivisi

Bidashoboka

Ibicuruzwa

Hamwe nikoranabuhanga ryacu rinini kimwe numwuka wacu wo guhanga udushya, ubufatanye niterambere, tugiye kubaka ejo hazaza heza, IQF ivanze ibihumyo, IQF ivanze ibihumyo, IQF Ibihumyo Blend, Betwako, Shiitake, Boletus, Prurotus, ibihumyo byirabura, ibihumyo bikonje, kugirango bongere imico myiza ya serivisi, kugirango bongere imico myiza ya serivisi, kugirango bongere imibereho yacu, ibyo bihugu byacu byatumijwe umubare munini wibikoresho byateye imbere mumahanga. Murakaza neza abakiriya kuva murugo no mumahanga kugirango uhuze no kubaza!
Hamwe nikoranabuhanga ryacu rinini kimwe numwuka wacu wo guhanga udushya, ubufatanye, inyungu niterambere, tugiye kubaka ejo hazaza heza hamwe na societe yawe yubahwa kuriUbushinwa bwakonje Boletis Edulis, Suillen Sullus granulatusUyu munsi, uyu munsi, twabaye ishyaka ryinshi kandi tubikuye ku mutima kugirango dusohoze ibyo dukeneye kubakiriya bacu kwisi yose hamwe nubunini bwiza kandi bukora udushya. Twakiriye neza abakiriya baturutse impande zose z'isi kugira ngo bashyire mu mibanire y'ubucuruzi ihamye kandi yingirakamaro, kugira ejo hazaza heza hamwe.

mushroom-700038_1920

Izina ryibicuruzwa: Canned Ibihumyo byose
Ibisobanuro: NW: 425g Dw, 24tins / Carton
Ibikoresho: ibihumyo, umunyu, amazi, acide citric
Ubuzima Bwiza: Imyaka 3
Ikirango: "Cyiza" cyangwa OEM
Irashobora gushiraho

Amabati
Nw Dw Amabati / ctn CTS / 20FCL
184g 114g 24 3760
400g 200g 24 1880
425g 230g 24 1800
800g 400g 12 1800
2500g 1300g 6 1175
2840G 1800g 6 1080

Igihingwa gishya cyibihumyo gitangira kuva kuri oc-oc. Mu majyaruguru y'Ubushinwa igihe yazaga. - Mar. Mu majyepfo y'Ubushinwa muri iki gihe, tuzakora mu bikoresho bishya; Usibye igihingwa gishya, turashobora gukora kuva mucyumba cya brine umwaka wose.
Igishinwa cyera ibihumyo (Agaricus bisporus), zikorwa ibikoresho bikuze kandi byumvikana. Ibihumyo bizarogejwe neza, bicibwa, bikaraba, kandi bitondekanye mubunini butandukanye cyangwa gucamo ibice n'ibiti, bikaba bipakira munwa. Kubungabunga bizakorwa nubuvuzi bwubushyuhe ..
Ibisanzwe biranga ibihumyo, nta flavour cyangwa impumuro nziza
Ubuzima burashobora kuba imyaka 3.
Imiterere yububiko: Ububiko bwumutse kandi buhumeka, ubushyuhe bwibidukikije

 

Nigute wabiteka?
Ukurikije ibyokurya byawe nibyo ukunda, ibi bihumyo birashobora guhinduranya mubitabo. Urashobora kongeramo ibihumyo kugirango ukore ibiryo byose. Kuva kuba mubindi bintu byonyine mu nyamaswa ya feri yibyerekeranye ni stew yumutima ifite izindi mboga eshanu zimaze guherekeza inyama, ibihumyo bishobora kumeneka gusa hanyuma ukongereho. Ibihumyo nibikorwa bitangaje, byaba byiza cyane hamwe namavuta na tungurusumu cyangwa kwigana amasaha muri stew ya chunky.
Urashobora kandi gutera ifunguro kuva guhuza ibicuruzwa bitandukanye kandi nibikorwa byoroshye kandi byihuse. Imboga nyinshi zirahagaritswe kandi nubu bwoko, ibihumyo byibihumyo nimwe mubice byimboga bikomera birashoboka ko ukoresha.

 

Ibisobanuro birambuye kubyerekeye gahunda:
Uburyo bwo gupakira: UV -ibimenyetso byanditse cyangwa ibara ryacapwe amabati + brown / ikarito yera, cyangwa pulasitike +
Ikirango: Ikirango cyiza "cyangwa OEM.
Igihe cyo kuyobora: Nyuma yo kubona amasezerano no kubitsa, iminsi 20-25 yo gutanga.
Amagambo yo Kwishura: 1: 30% t / tdepoit mbere yumusaruro + 70% t / t kuringaniza urutonde rwuzuye rwinyandiko zisimba
2: 100% d / p biragaragara
3: 100% L / C Ntibisubirwaho

Hamwe nikoranabuhanga ryacu rinini kimwe numwuka wacu wo guhanga udushya, ubufatanye niterambere, tugiye kubaka ejo hazaza heza, IQF ivanze ibihumyo, IQF ivanze ibihumyo, IQF Ibihumyo Blend, Betwako, Shiitake, Boletus, Prurotus, ibihumyo byirabura, ibihumyo bikonje, kugirango bongere imico myiza ya serivisi, kugirango bongere imico myiza ya serivisi, kugirango bongere imibereho yacu, ibyo bihugu byacu byatumijwe umubare munini wibikoresho byateye imbere mumahanga. Murakaza neza abakiriya kuva murugo no mumahanga kugirango uhuze no kubaza!
Kohereza ibicuruzwa hanzeUbushinwa bwakonje Boletis Edulis, Suillen Sullus granulatusUyu munsi, uyu munsi, twabaye ishyaka ryinshi kandi tubikuye ku mutima kugirango dusohoze ibyo dukeneye kubakiriya bacu kwisi yose hamwe nubunini bwiza kandi bukora udushya. Twakiriye neza abakiriya baturutse impande zose z'isi kugira ngo bashyire mu mibanire y'ubucuruzi ihamye kandi yingirakamaro, kugira ejo hazaza heza hamwe.


  • Mbere:
  • Ibikurikira:

  • Zhamezhou nziza, ifite imyaka irenga 10 yo gutumiza mu mahanga no kohereza ibicuruzwa mu mahanga no gushyira mu bikorwa ibidukikije birenga 30 mu nganda zingana kandi zifite umutekano gusa, ariko n'ibicuruzwa bijyanye n'ibiryo - ibiryo paki.

    Isosiyete nziza, tugamije kuba indashyikirwa mubyo dukora byose. Hamwe na filozofiya yacu inyangamugayo, ikizere, Muti-Inyungu, Wintekerezeho, twinyubako, twubatswe umubano ukomeye kandi urambye hamwe nabakiriya bacu.

    Intego yacu ni ukurenga ibyo abaguzi bitegereje. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, byiza mbere-serivisi na nyuma ya serivisi kuri buri gicuruzwa.

    Ibicuruzwa bijyanye