Igurishwa rishyushye rya China Frozen mushroom stropppppppppppppppppppppppphariaceae Pholiota Beleko Ibihumyo
Turagaragaza kandi ibicuruzwa cyangwa serivise yubusa namasosiyete ahumuriza indege. Dufite gahunda yacu yo gukora hamwe nibiro bihendutse. Turashobora kuguha byoroshye nuburyo bwose bwubucuruzi busa nibicuruzwa byacu uburyo bwo kugurisha ubushinwa bwakonje ibihumyo stropppphariaceaceaceaice PholiotaBonykoIbihumyo, dukomeje kwirukana ibihe byatsinze nabaguzi bacu. Twishimiye cyane abakiriya baturutse impande zose ziza kugirango tujye kandi utezimbere ubufatanye burambye.
Turagaragaza kandi ibicuruzwa cyangwa serivise yubusa namasosiyete ahumuriza indege. Dufite gahunda yacu yo gukora hamwe nibiro bihendutse. Turashobora kuguha byoroshye nuburyo bwose bwibicuruzwa bisa nibicuruzwa byacu bitandukanyeUbushinwa, Bonyko, Kugirango ubashe gukoresha ibikoresho biva kumakuru yo kwagura mubucuruzi mpuzamahanga, twishimiye abaguzi aho hose kumurongo no kumurongo. Nubwo serivisi nziza nziza duhari, serivisi yo kugisha inama kandi ishimishije itangwa nitsinda ryacu ryumwuga nyuma yo kugurisha. Urutonde rwibicuruzwa hamwe nibipimo byuzuye hamwe nandi makuru yose muriyoherejwe kuri wewe mugihe wabipe. Nyamuneka nyamuneka korana natwe woherereza imeri cyangwa kuduhamagara niba ufite ikibazo kijyanye nisosiyete yacu. OU irashobora kandi kubona amakuru ya aderesi kurubuga rwacu hanyuma uze muri sosiyete yacu kugirango ubone ubushakashatsi bwumurima mubicuruzwa byacu. Twari twizeye ko dushobora gusangira ibyagezweho no gushyiraho umubano ukomeye na bagenzi bacu kuri iri soko. Turimo gushakisha imbere kubibazo byawe.
Izina ryibicuruzwa: Ibihumyo bikaba
Ibisobanuro: NW: 425g Dw, 24tins / Carton
Ibikoresho: ibihumyo, umunyu, amazi, acide citric
Ubuzima Bwiza: Imyaka 3
Ikirango: "Cyiza" cyangwa OEM
Irashobora gushiraho
Amabati | |||
Nw | Dw | Amabati / ctn | CTS / 20FCL |
184g | 114g | 24 | 3760 |
400g | 200g | 24 | 1880 |
425g | 230g | 24 | 1800 |
800g | 400g | 12 | 1800 |
2500g | 1300g | 6 | 1175 |
2840G | 1800g | 6 | 1080 |
Igihingwa gishya cyibihumyo gitangira kuva kuri oc-oc. Mu majyaruguru y'Ubushinwa igihe yazaga. - Mar. Mu majyepfo y'Ubushinwa muri iki gihe, tuzakora mu bikoresho bishya; Usibye igihingwa gishya, turashobora gukora kuva mucyumba cya brine umwaka wose.
Igishinwa cyera ibihumyo (Agaricus bisporus), zikorwa ibikoresho bikuze kandi byumvikana. Ibihumyo bizarogejwe neza, bicibwa, bikaraba, kandi bitondekanye mubunini butandukanye cyangwa gucamo ibice n'ibiti, bikaba bipakira munwa. Kubungabunga bizakorwa nubuvuzi bwubushyuhe ..
Ibisanzwe biranga ibihumyo, nta flavour cyangwa impumuro nziza
Ubuzima burashobora kuba imyaka 3.
Imiterere yububiko: Ububiko bwumutse kandi buhumeka, ubushyuhe bwibidukikije
Nigute wabiteka?
Ukurikije ibyokurya byawe nibyo ukunda, ibi bihumyo birashobora guhinduranya mubitabo. Urashobora kongeramo ibihumyo kugirango ukore ibiryo byose. Kuva kuba mubindi bintu byonyine mu nyamaswa ya feri yibyerekeranye ni stew yumutima ifite izindi mboga eshanu zimaze guherekeza inyama, ibihumyo bishobora kumeneka gusa hanyuma ukongereho. Ibihumyo nibikorwa bitangaje, byaba byiza cyane hamwe namavuta na tungurusumu cyangwa kwigana amasaha muri stew ya chunky.
Urashobora kandi gutera ifunguro kuva guhuza ibicuruzwa bitandukanye kandi nibikorwa byoroshye kandi byihuse. Imboga nyinshi zirahagaritswe kandi nubu bwoko, ibihumyo byibihumyo nimwe mubice byimboga bikomera birashoboka ko ukoresha.
Ibisobanuro birambuye kubyerekeye gahunda:
Uburyo bwo gupakira: UV -ibimenyetso byanditse cyangwa ibara ryacapwe amabati + brown / ikarito yera, cyangwa pulasitike +
Ikirango: Ikirango cyiza "cyangwa OEM.
Igihe cyo kuyobora: Nyuma yo kubona amasezerano no kubitsa, iminsi 20-25 yo gutanga.
Amagambo yo Kwishura: 1: 30% t / tdepoit mbere yumusaruro + 70% t / t kuringaniza urutonde rwuzuye rwinyandiko zisimba
2: 100% d / p biragaragara
3: 100% L / C Ntibisubirwaho
Turagaragaza kandi ibicuruzwa cyangwa serivise yubusa namasosiyete ahumuriza indege. Dufite gahunda yacu yo gukora hamwe nibiro bihendutse. Turashobora kuguha byoroshye nuburyo bwose bwibicuruzwa bisa nibicuruzwa byacu byo kugurisha ibihumyo bya stroppphariyae stroppphariaceae paphiota beneko ibihumyo, dukomeje kwirukana ibihe byatsinze hamwe nabaguzi bacu. Twishimiye cyane abakiriya baturutse impande zose ziza kugirango tujye kandi utezimbere ubufatanye burambye.
Igurishwa rishyushye kuriUbushinwa, Bonako, kugirango ubashe gukoresha ibikoresho bivuye mumakuru yagura mubucuruzi mpuzamahanga, twishimiye abaguzi ahantu hose kumurongo no kumurongo. Nubwo serivisi nziza nziza duhari, serivisi yo kugisha inama kandi ishimishije itangwa nitsinda ryacu ryumwuga nyuma yo kugurisha. Urutonde rwibicuruzwa hamwe nibipimo byuzuye hamwe nandi makuru yose muriyoherejwe kuri wewe mugihe wabipe. Nyamuneka nyamuneka korana natwe woherereza imeri cyangwa kuduhamagara niba ufite ikibazo kijyanye nisosiyete yacu. OU irashobora kandi kubona amakuru ya aderesi kurubuga rwacu hanyuma uze muri sosiyete yacu kugirango ubone ubushakashatsi bwumurima mubicuruzwa byacu. Twari twizeye ko dushobora gusangira ibyagezweho no gushyiraho umubano ukomeye na bagenzi bacu kuri iri soko. Turimo gushakisha imbere kubibazo byawe.
Zhamezhou nziza, hamwe nimyaka irenga 10 yo gutumiza no kohereza ibicuruzwa hanze, tugatanga umusaruro wibiribwa birenga 30 mubikoresho byo gukora ibiryo, tutangwa nibicuruzwa birenga 30 gusa, ahubwo bifitanye isano nibiryo - Ibiryo.
Isosiyete nziza, tugamije kuba indashyikirwa mubyo dukora byose. Hamwe na filozofiya yacu inyangamugayo, ikizere, Muti-Inyungu, Wintekerezeho, twinyubako, twubatswe umubano ukomeye kandi urambye hamwe nabakiriya bacu.
Intego yacu ni ukurenga ibyo abaguzi bitegereje. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, byiza mbere-serivisi na nyuma ya serivisi kuri buri gicuruzwa.