Ubuziranenge bw'Abashinwa Marinated Igikona Gishya Sushi Ginger Umutuku 1Kg

Ibisobanuro bigufi:

Izina ry'ibicuruzwa: Marinated Chinard yose
Ibisobanuro: NW: 530G DW 320G, Inyanja 12 Ikirahure / Carton


Ibiranga nyamukuru

Kuki duhitamo

Serivisi

Bidashoboka

Ibicuruzwa

"Dushingiye ku isoko ryo mu gihugu no kwagura ubucuruzi bwo mu mahanga" ni ingamba zacu z'iterambere zo mu rwego rwo hejuru mu bushinwa bwa Mashi Ginger Umutuku 1Kg, dukina uruhara runini mu guha abakiriya ibicuruzwa byiza kandi bihanitse.
"Dushingiye ku isoko ryo mu gihugu no kwagura Ubucuruzi bwo mu mahanga" ni ingamba zacu ziterambereUbushinwa Sushi, Igituba cya Ginger, Utegereje imbere, tuzakomeza kuruhuka hamwe nibihe, dukomeza gukora ibicuruzwa bishya nibisubizo. Hamwe nitsinda ryacu rikomeye ryubushakashatsi, ibikoresho byateye imbere, imicungire ya siyansi na serivisi zo hejuru, tugiye gutanga ibisubizo byiza kubakiriya bacu kwisi yose. Turagutumiye ubikuye ku mutima kuba abafatanyabikorwa bacu mu bucuruzi mu nyungu.

Izina ry'ibicuruzwa: Marinated Chinard yose
Ibisobanuro: NW: 530G DW 320G, Inyanja 12 Ikirahure / Carton
Ibikoresho: champignan, umunyu, amazi, isukari, acike, igitunguru, turlic, umusumiramu, imbuto yumukara
Ubuzima Bwiza: Imyaka 3
Ikirango: "Cyiza" cyangwa OEM

Ikirahuri kirapakira
SOM. Nw Dw Jar / ctns CTS / 20FCL
212mlx12 190G 100g 12 4500
314mlx12 280G 170G 12 3760
370mlx12 330g 190G 12 3000
580mlx12 530g 320G 12 2000
720mlx12 660g 360g 12 1800

 

"Dushingiye ku isoko ryo mu gihugu no kwagura ubucuruzi bwo mu mahanga" ni ingamba zacu z'iterambere zo mu rwego rwo hejuru mu bushinwa bwa Mashi Ginger Umutuku 1Kg, dukina uruhara runini mu guha abakiriya ibicuruzwa byiza kandi bihanitse.
Ubuziranenge kuriUbushinwa Sushi, Igituba cya Ginger, Utegereje imbere, tuzakomeza kuruhuka hamwe nibihe, dukomeza gukora ibicuruzwa bishya nibisubizo. Hamwe nitsinda ryacu rikomeye ryubushakashatsi, ibikoresho byateye imbere, imicungire ya siyansi na serivisi zo hejuru, tugiye gutanga ibisubizo byiza kubakiriya bacu kwisi yose. Turagutumiye ubikuye ku mutima kuba abafatanyabikorwa bacu mu bucuruzi mu nyungu.


  • Mbere:
  • Ibikurikira:

  • Zhamezhou nziza, ifite imyaka irenga 10 yo gutumiza mu mahanga no kohereza ibicuruzwa mu mahanga no gushyira mu bikorwa ibidukikije birenga 30 mu nganda zingana kandi zifite umutekano gusa, ariko n'ibicuruzwa bijyanye n'ibiryo - ibiryo paki.

    Isosiyete nziza, tugamije kuba indashyikirwa mubyo dukora byose. Hamwe na filozofiya yacu inyangamugayo, ikizere, Muti-Inyungu, Wintekerezeho, twinyubako, twubatswe umubano ukomeye kandi urambye hamwe nabakiriya bacu.

    Intego yacu ni ukurenga ibyo abaguzi bitegereje. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, byiza mbere-serivisi na nyuma ya serivisi kuri buri gicuruzwa.

    Ibicuruzwa bijyanye