Icyitegererezo cyubusa kubigori byiza bifite ubuziranenge

Turashimangira iterambere no kumenyekanisha ibisubizo bishya buri mwaka kubusa bwikigo cyiza hamwe nubuziranenge bwacu, turakaza ejo hazaza heza kubufatanye.
Turashimangira iterambere no kumenyekanisha ibisubizo bishya ku isoko buri mwaka kuriCanned ibigori biryoshye kandi byumye karnel ibigori, "Kora abagore cyane" ni filozofiya yacu yo kugurisha. "Kuba abakiriya bizeye kandi bahisemo ikirango" ni intego ya sosiyete yacu. Dukomeye hamwe na buri gice cyimirimo yacu. Turakariye abikuye ku mutima kuganira ku bucuruzi no gutangira ubufatanye. Turizera ko tuzafatanya ninshuti munganda zitandukanye kugirango tugire ejo hazaza heza.

Izina ryibicuruzwa: Connen Corn Ibigori
Ibisobanuro: NW: 340G DW 250G, 24Tins / Carton
Ibikoresho: Intago nziza y'ibigori, umunyu, isukari, amazi
Ubuzima Bwiza: Imyaka 3
Ikirango: "Cyiza" cyangwa OEM

Irashobora gushiraho

Igihingwa gishya cyibigori biryoshye gitangira kuva Gicurasi-Ugushyingo. Ibisarurwa biterwa n'ikirere.
Igishinwa cyiza cyibigori (izina rya kiteni: Zeya Mays Vaccharata L), ziterwa nibintu bishya, byogejwe, byatetse, bizagenda neza, bizakorwa muri TIn.Ibice bizakorwa nubuvuzi bwubushyuhe.
Kugaragara: Intangiriro ya Zahabu
Ibisanzwe biranga ibigori biryoshye, nta flavour ishingiye / impumuro nziza
Imiterere yububiko: Ububiko bwumutse kandi buhumeka, ubushyuhe bwibidukikije

 Inzira zitandukanye zo kurya hamwe nibigori biryoshye:

1: Ibijumba byuzuye
Kubiryo biryoshye, funga inyama yibirayi no kuvanga ibigori byiza biryoshye, byukuri byoroheje yogurt, byaciwe ham na ogino nziza. Ikiyiko kivanga mu ikoti no gukorera.

2: Ibigori
Ongeramo 1 birashobora gushushanya ibigori bitatu hagati binyuze mumusambanyi. Ibigori bivanga neza hamwe nibijumba kandi bongeramo imiterere ikomeye

3: Salade yumuceri
Kubwo buryo, ifunguro riryoshye, rihuza umuceri wijimye wijimye, washenye ibigori, byankuyeho ibigori, inkoko, gukata capsicum na parisile. Kunyunyuza amavuta ya elayo hamwe numutobe windimu noneho shampiyona hamwe na pisine yumukara.

4: Umufuka, nyamuneka
Kubiryo byihuta cyangwa ibiryo byihuse 1 bito birashobora gukurura ibigori hamwe na tuna, fortage foromaje kandi ikaze. Kuzuza umufuka wa pita hamwe nuruvange.

5: Inyama, Loaf
Muburyo bworoshye bwo kongeramo ifu, imiterere na fibre kuri buri nyama zometseho

 Ibisobanuro birambuye kubyerekeye gahunda:

Uburyo bwo gupakira: UV -ibimenyetso byanditse cyangwa ibara ryacapwe amabati + brown / ikarito yera, cyangwa pulasitike +
Ikirango: Ikirango cyiza "cyangwa OEM.
Igihe cyo kuyobora: Nyuma yo kubona amasezerano no kubitsa, iminsi 20-25 yo gutanga.

 Amagambo yo kwishyura:

1: 30% t / tdepoit mbere yumusaruro + 70% t / t kuringaniza urutonde rwuzuye rwinyandiko zisikana
2: 100% d / p biragaragara
3: 100% L / C Ntibisubirwaho

Turashimangira iterambere no kumenyekanisha ibisubizo bishya buri mwaka kubusa bwikigo cyiza hamwe nubuziranenge bwacu, turakaza ejo hazaza heza kubufatanye.
Icyitegererezo cyubusaCanned ibigori biryoshye kandi byumye karnel ibigori, "Kora abagore cyane" ni filozofiya yacu yo kugurisha. "Kuba abakiriya bizeye kandi bahisemo ikirango" ni intego ya sosiyete yacu. Dukomeye hamwe na buri gice cyimirimo yacu. Turakariye abikuye ku mutima kuganira ku bucuruzi no gutangira ubufatanye. Turizera ko tuzafatanya ninshuti munganda zitandukanye kugirango tugire ejo hazaza heza.

Zhamezhou nziza, hamwe nimyaka irenga 10 yo gutumiza no kohereza ibicuruzwa hanze, tugatanga umusaruro wibiribwa birenga 30 mubikoresho byo gukora ibiryo, tutangwa nibicuruzwa birenga 30 gusa, ahubwo bifitanye isano nibiryo - Ibiryo.

Isosiyete nziza, tugamije kuba indashyikirwa mubyo dukora byose. Hamwe na filozofiya yacu inyangamugayo, ikizere, Muti-Inyungu, Wintekerezeho, twinyubako, twubatswe umubano ukomeye kandi urambye hamwe nabakiriya bacu.

Intego yacu ni ukurenga ibyo abaguzi bitegereje. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, byiza mbere-serivisi na nyuma ya serivisi kuri buri gicuruzwa.