Crab flavour shrimp tart

Ibisobanuro bigufi:

Ibishishwa bya shrimp bifite Byoroshye kandi byiza, ntabwo ari amavuta cyangwa amavuta. Ibikoresho byoroshye birashobora gukora amayeri atandukanye. Urashobora guhitamo gushyiramo agace ka foromaje hanyuma ukagikuramo nyuma yiminota 3-5 mu ziko; urashobora kandi guhitamo gushiramo isosi ya tungurusumu hanyuma ukajyana na grill.

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Ibicuruzwa

Andika	Crab flavour shrimp tart
Ibinyuranye	Vannamei Shrimp
Imiterere	Ubukonje
Inzira yo gukonjesha	BQF
Ubwoko bwo gutunganya	Uruziga
Ibikoresho	75% inyama za shrimp, inkoni yigana (inyama z amafi, isukari, sodium diphosphate, sodium triphosphate), ibinyamisogwe (ingano, ibigori), umweru w'igi, amavuta y'ibimera ...
Icyemezo	FDA. HACCPISO.QS
Srorage	-18 ℃
Ubuzima bwa Shelf	Amezi 12
Gupakira	Agasanduku. Ikarito cyangwa nkicyifuzo cyabakiriya
Icyambu	Xiamen
Ibisobanuro	120g * Imifuka 24 / ctn - (46 * 32 * 11cm)

Mbere: shrimp ukwezi

Ibikurikira: Kwigana inkoni

Zhangzhou Excellent, hamwe nimyaka irenga 10 mubucuruzi bwo gutumiza no kohereza hanze, guhuza ibintu byose byumutungo kandi dushingiye kuburambe bwimyaka irenga 30 mugukora ibiribwa, ntabwo dutanga gusa ibiribwa bifite ubuzima bwiza kandi bifite umutekano, ahubwo tunatanga ibicuruzwa bijyanye nibiribwa - paki y'ibiribwa.

Muri Sosiyete nziza, Dufite intego yo kuba indashyikirwa mubyo dukora byose. Hamwe na filozofiya yacu inyangamugayo, kwizerana, muti-inyungu, gutsindira-gutsinda, Twubatsemo umubano ukomeye kandi urambye nabakiriya bacu.

Intego yacu ni ukurenga kubyo abakiriya bacu bategereje. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byujuje ubuziranenge, byiza mbere ya serivisi na nyuma ya serivisi kuri buri kimwe mu bicuruzwa byacu.