Ubushinwa Oem Conned Ibigori biryoshye biva mubushinwa

Ifite imyifatire myiza kandi itera imbere kubakiriya, ingeso yacu itezimbere ibicuruzwa byacu kugirango ihuze ibigori byiza, twizere ko tuzirikana ibigori byiza mu Bushinwa, twizeye ko turyamye ku isi hose.
Igira imyifatire myiza kandi itera imbere kubakiriya, isosiyete yacu itezimbere ibicuruzwa byacu kugirango yuzuze ibyifuzo byabaguzi kandi yibanda cyane kumutekano, yibanda cyane kumutekano, kwibanda cyane, kwizerwa, ibipimo byibidukikije, no guhanga udushya, no guhanga udushyaUbushinwa bwatsinzwe ibigori byiza kandi ibigori muri sirupe, Umwuga, kwiyegurira burigihe nibyingenzi mubutumwa bwacu. Twahoraga dukurikirana hamwe no gukorera abakiriya, gushyiraho intego zo gucunga agaciro no gukurikiza umurava, kwitanga, kwitanga, igitekerezo cyo gucunga guhoraho.

Izina ryibicuruzwa: Canned Baby Ibigori
Ibisobanuro: NW: 425g Dw, 24tins / Carton
Ibikoresho: Ibigori byabana, umunyu, amazi
Ubuzima Bwiza: Imyaka 3
Ikirango: "Cyiza" cyangwa OEM

Irashobora gushiraho

Igihingwa gishya cyibigori biryoshye gitangira kuva Gicurasi-Ugushyingo. Ibisarurwa biterwa n'ikirere.
Igishinwa cyiza cyibigori (izina rya kiteni: Zeya Mays Vaccharata L), ziterwa nibintu bishya, byogejwe, byatetse, bizagenda neza, bizakorwa muri TIn.Ibice bizakorwa nubuvuzi bwubushyuhe.
Kugaragara: Intangiriro ya Zahabu
Ibisanzwe biranga ibigori biryoshye, nta flavour ishingiye / impumuro nziza
Imiterere yububiko: Ububiko bwumutse kandi buhumeka, ubushyuhe bwibidukikije

Inzira zitandukanye zo kurya hamwe nibigori biryoshye:
1: Ibijumba byuzuye
Kubiryo biryoshye, funga inyama yibirayi no kuvanga ibigori byiza biryoshye, byukuri byoroheje yogurt, byaciwe ham na ogino nziza. Ikiyiko kivanga mu ikoti no gukorera.

2: Ibigori
Ongeramo 1 birashobora gushushanya ibigori bitatu hagati binyuze mumusambanyi. Ibigori bivanga neza hamwe nibijumba kandi bongeramo imiterere ikomeye

3: Salade yumuceri
Kubwo buryo, ifunguro riryoshye, rihuza umuceri wijimye wijimye, washenye ibigori, byankuyeho ibigori, inkoko, gukata capsicum na parisile. Kunyunyuza amavuta ya elayo hamwe numutobe windimu noneho shampiyona hamwe na pisine yumukara.

4: Umufuka, nyamuneka
Kubiryo byihuta cyangwa ibiryo byihuse 1 bito birashobora gukurura ibigori hamwe na tuna, fortage foromaje kandi ikaze. Kuzuza umufuka wa pita hamwe nuruvange.

5: Inyama, Loaf
Muburyo bworoshye bwo kongeramo ifu, imiterere na fibre kuri buri nyama zometseho

Ibisobanuro birambuye kubyerekeye gahunda:
Uburyo bwo gupakira: UV -ibimenyetso byanditse cyangwa ibara ryacapwe amabati + brown / ikarito yera, cyangwa pulasitike +
Ikirango: Ikirango cyiza "cyangwa OEM.
Igihe cyo kuyobora: Nyuma yo kubona amasezerano no kubitsa, iminsi 20-25 yo gutanga.

Amagambo yo kwishyura:
1: 30% t / tdepoit mbere yumusaruro + 70% t / t kuringaniza urutonde rwuzuye rwinyandiko zisikana
2: 100% d / p biragaragara
3: 100% L / C Ntibisubirwaho

Ifite imyifatire myiza kandi itera imbere kubakiriya, ingeso yacu itezimbere ibicuruzwa byacu kugirango ihuze ibigori byiza, twizere ko tuzirikana ibigori byiza mu Bushinwa, twizeye ko turyamye ku isi hose.
UbushinwaUbushinwa bwatsinzwe ibigori byiza kandi ibigori muri sirupe, Umwuga, kwiyegurira burigihe nibyingenzi mubutumwa bwacu. Twahoraga dukurikirana hamwe no gukorera abakiriya, gushyiraho intego zo gucunga agaciro no gukurikiza umurava, kwitanga, kwitanga, igitekerezo cyo gucunga guhoraho.

Zhamezhou nziza, hamwe nimyaka irenga 10 yo gutumiza no kohereza ibicuruzwa hanze, tugatanga umusaruro wibiribwa birenga 30 mubikoresho byo gukora ibiryo, tutangwa nibicuruzwa birenga 30 gusa, ahubwo bifitanye isano nibiryo - Ibiryo.

Isosiyete nziza, tugamije kuba indashyikirwa mubyo dukora byose. Hamwe na filozofiya yacu inyangamugayo, ikizere, Muti-Inyungu, Wintekerezeho, twinyubako, twubatswe umubano ukomeye kandi urambye hamwe nabakiriya bacu.

Intego yacu ni ukurenga ibyo abaguzi bitegereje. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, byiza mbere-serivisi na nyuma ya serivisi kuri buri gicuruzwa.