Canned ivanze imboga zamazi
Izina ry'ibicuruzwa:Canned ivanze imboga zamazi
Ibisobanuro: NW: 330G DT 180G, 8 Ikirahuri 8 Ikirahure / Ikarito
Ibikoresho: Mung Bean Imimero; Amazi Yamazi; Imigano yimigano; imirongo ya karori; urusenda; acide; acide; acide;
Ubuzima Bwiza: Imyaka 3
Ikirango: "Cyiza" cyangwa OEM
Irashobora gushiraho
Ikirahuri kirapakira | ||||
SOM. | Nw | Dw | Jar / ctns | CTS / 20FCL |
212mlx12 | 190G | 100g | 12 | 4500 |
314mlx12 | 280G | 170G | 12 | 3760 |
370mlx6 | 330g | 180G | 8 | 4500 |
370mlx12 | 330g | 190G | 12 | 3000 |
580mlx12 | 530g | 320G | 12 | 2000 |
720mlx12 | 660g | 360g | 12 | 1800 |
Imboga zacu zivanga zivanze ziratorwa neza kugirango habeho gushya. Buriwese arashobora gupakirwa hamwe namabara ya karoti,Mung Bean Imimero, imigano, naAmazi, gutanga imiterere ishimishije kandi uburyohe muri buri kuruma.
Yapakiye hamwe na vitamine zingenzi hamwe namabuye y'agaciro, imboga zacu zivanze ninzira nziza yo gushyiramo intungamubiri nyinshi mumirire yawe. Ibitekerezo byamazi, byumwihariko, biri hasi muri karori no hejuru muri fibre, bikabahindura ubuzima bwiza kumafunguro.
Imiterere yububiko: Kubika byumye kandi bihumeka, ubushyuhe bwibidukikije.
Nigute wabiteka?
Waba ufite saukéing, kubyutsa, cyangwa kongeramo isupu na stew, imboga zacu zivanga zivanze ni zitandukanye bidasanzwe. Birashobora gukoreshwa muburyo butandukanye, uhereye kubiraro bya Aziya kuri casseroles ya kera, kugirango ubashe gukora amafunguro aryoshye byoroshye.
Tera imboga zacu zivanga mu kigobe gishyushye hamwe no guhitamo poroteyine no isosi kugirango wihute kandi ushimishije
Ibisobanuro birambuye kubyerekeye gahunda:
Uburyo bwo gupakira: UV -ibimenyetso byanditse cyangwa ibara ryacapwe amabati + brown / ikarito yera, cyangwa pulasitike +
Ikirango: Ikirango cyiza "cyangwa OEM.
Igihe cyo kuyobora: Nyuma yo kubona amasezerano no kubitsa, iminsi 20-25 yo gutanga.
Amagambo yo Kwishura: 1: 30% t / tdepoit mbere yumusaruro + 70% t / t kuringaniza urutonde rwuzuye rwinyandiko zisimba
2: 100% d / p biragaragara
3: 100% L / C Ntibisubirwaho
Zhamezhou nziza, ifite imyaka irenga 10 yo gutumiza mu mahanga no kohereza ibicuruzwa mu mahanga no gushyira mu bikorwa ibidukikije birenga 30 mu nganda zingana kandi zifite umutekano gusa, ariko n'ibicuruzwa bijyanye n'ibiryo - ibiryo paki.
Isosiyete nziza, tugamije kuba indashyikirwa mubyo dukora byose. Hamwe na filozofiya yacu inyangamugayo, ikizere, Muti-Inyungu, Wintekerezeho, twinyubako, twubatswe umubano ukomeye kandi urambye hamwe nabakiriya bacu.
Intego yacu ni ukurenga ibyo abaguzi bitegereje. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, byiza mbere-serivisi na nyuma ya serivisi kuri buri gicuruzwa.