Imyaka 8 yohereza ibicuruzwa hanze yubwiza bwikigongo corn Ubushinwa itanga igiciro cyikigo
Dushimangira iterambere no kumenyekanisha ibisubizo bishya ku isoko buri mwaka kumyaka 8 yohereza ibicuruzwa byikigo, ikibazo cyawe gishobora kwakira igiciro cyikigo cyiyongera ku iterambere ryinyubako nicyo twatsinze gutegereza.
Turashimangira iterambere no kumenyekanisha ibisubizo bishya ku isoko buri mwaka ku giti cye kuriOem label yigenga kandi ibigori bishya, Kubantu bose bashishikajwe nibicuruzwa byacu nyuma yo kureba urutonde rwibicuruzwa, nyamuneka umva rwose ufite umudendezo wo kudusanganira ibibazo. Urashobora kutwoherereza imeri kandi ukande Twandikire kugirango tugizo kandi tuzagusubiza vuba bishoboka. Niba byoroshye, urashobora kumenya aderesi yacu kurubuga rwacu hanyuma uze mubucuruzi bwacu amakuru arenze ibicuruzwa byacu wenyine. Buri gihe twiteguye kubaka umubano wagutse kandi uhamye hamwe nabakiriya bose bashoboka mumirima ifitanye isano.
Izina ryibicuruzwa: Canned Baby Ibigori
Ibisobanuro: NW: 425g Dw, 24tins / Carton
Ibikoresho: Ibigori byabana, umunyu, amazi
Ubuzima Bwiza: Imyaka 3
Ikirango: "Cyiza" cyangwa OEM
Irashobora gushiraho
Amabati | |||
Nw | Dw | Amabati / ctn | CTS / 20FCL |
170G | 120G | 24 | 3440 |
340g | 250g | 24 | 1900 |
425g | 200g | 24 | 1800 |
800g | 400g | 12 | 1800 |
2500g | 1300g | 6 | 1175 |
2840G | 1800g | 6 | 1080 |
Igihingwa gishya cyibigori biryoshye gitangira kuva Gicurasi-Ugushyingo. Ibisarurwa biterwa n'ikirere.
Igishinwa cyiza cyibigori (izina rya kiteni: Zeya Mays VacCharata L), riterwa ibikoresho byiza, bikuze kandi byuzuye, byogejwe, bipakiramo, hanyuma bipakira muri tin. Kubungabunga bizakorwa nubuvuzi bwubushyuhe.
Kugaragara: Intangiriro ya Zahabu
Ibisanzwe biranga ibigori biryoshye, nta flavour ishingiye / impumuro nziza
Imiterere yububiko: Ububiko bwumutse kandi buhumeka, ubushyuhe bwibidukikije
Inzira zitandukanye zo kurya hamwe nibigori biryoshye:
1: Ibijumba byuzuye
Kubiryo biryoshye, funga inyama yibirayi no kuvanga ibigori byiza biryoshye, byukuri byoroheje yogurt, byaciwe ham na ogino nziza. Ikiyiko kivanga mu ikoti no gukorera.
2: Ibigori
Ongeramo 1 birashobora gushushanya ibigori bitatu hagati binyuze mumusambanyi. Ibigori bivanga neza hamwe nibijumba kandi bongeramo imiterere ikomeye
3: Salade yumuceri
Kubwo buryo, ifunguro riryoshye, rihuza umuceri wijimye wijimye, washenye ibigori, byankuyeho ibigori, inkoko, gukata capsicum na parisile. Kunyunyuza amavuta ya elayo hamwe numutobe windimu noneho shampiyona hamwe na pisine yumukara.
4: Umufuka, nyamuneka
Kubiryo byihuta cyangwa ibiryo byihuse 1 bito birashobora gukurura ibigori hamwe na tuna, fortage foromaje kandi ikaze. Kuzuza umufuka wa pita hamwe nuruvange.
5: Inyama, Loaf
Muburyo bworoshye bwo kongeramo ifu, imiterere na fibre kuri buri nyama zometseho
Ibisobanuro birambuye kubyerekeye gahunda:
Uburyo bwo gupakira: UV -ibimenyetso byanditse cyangwa ibara ryacapwe amabati + brown / ikarito yera, cyangwa pulasitike +
Ikirango: Ikirango cyiza "cyangwa OEM.
Igihe cyo kuyobora: Nyuma yo kubona amasezerano no kubitsa, iminsi 20-25 yo gutanga.
Amagambo yo kwishyura:
1: 30% t / tdepoit mbere yumusaruro + 70% t / t kuringaniza urutonde rwuzuye rwinyandiko zisikana
2: 100% d / p biragaragara
3: 100% L / C Ntibisubirwaho
Dushimangira iterambere no kumenyekanisha ibisubizo bishya ku isoko buri mwaka kumyaka 8 yohereza ibicuruzwa byikigo, ikibazo cyawe gishobora kwakira igiciro cyikigo cyiyongera ku iterambere ryinyubako nicyo twatsinze gutegereza.
Imyaka 8 yohereza ibicuruzwa hanzeOem label yigenga kandi ibigori bishya, Kubantu bose bashishikajwe nibicuruzwa byacu nyuma yo kureba urutonde rwibicuruzwa, nyamuneka umva rwose ufite umudendezo wo kudusanganira ibibazo. Urashobora kutwoherereza imeri kandi ukande Twandikire kugirango tugizo kandi tuzagusubiza vuba bishoboka. Niba byoroshye, urashobora kumenya aderesi yacu kurubuga rwacu hanyuma uze mubucuruzi bwacu amakuru arenze ibicuruzwa byacu wenyine. Buri gihe twiteguye kubaka umubano wagutse kandi uhamye hamwe nabakiriya bose bashoboka mumirima ifitanye isano.
Zhamezhou nziza, ifite imyaka irenga 10 yo gutumiza mu mahanga no kohereza ibicuruzwa mu mahanga no gushyira mu bikorwa ibidukikije birenga 30 mu nganda zingana kandi zifite umutekano gusa, ariko n'ibicuruzwa bijyanye n'ibiryo - ibiryo paki.
Isosiyete nziza, tugamije kuba indashyikirwa mubyo dukora byose. Hamwe na filozofiya yacu inyangamugayo, ikizere, Muti-Inyungu, Wintekerezeho, twinyubako, twubatswe umubano ukomeye kandi urambye hamwe nabakiriya bacu.
Intego yacu ni ukurenga ibyo abaguzi bitegereje. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, byiza mbere-serivisi na nyuma ya serivisi kuri buri gicuruzwa.