2019 Igiciro Cyinshi Igihembwe gishya Sardine Muri 50% / 100% Amavuta yimboga
Gushyigikirwa nubufatanye bwuzuye cyane nitsinda, dushobora gutanga inkunga ya tekiniki ku bateguwe mbere & nyuma yo kugurisha mu mwaka wa 2019/100%, tunoreka kandi neza ko inzitizi zawe zishobora kuba zishoboka gusuzugurwa hamwe nubuziranenge bwo hejuru no kwizerwa. Witondere guhura nigihe gito cyo kutuvugisha kubindi bisobanuro.
Gushyigikirwa nubufatanye bukomeye cyane nitsinda, dushobora gutanga inkunga ya tekiniki kubijyanye no kugurisha & nyuma yo kugurishaSardine na Sardine mumavuta, Isosiyete yacu yamaze kunyura mu buryo bwa ISO kandi twubaha byimazeyo patenti yabakiriya bacu hamwe nuburenganzira. Niba umukiriya atanga imigambi yabo, tugiye kwemeza ko bazaba bonyine bashobora kugira ibyo bintu. Twizeye ko nibicuruzwa byacu byiza bishobora kuzana abakiriya bacu amahirwe menshi.
Izina ry'ibicuruzwa: Mackerel muri sauce y'inyanya
Ibisobanuro: NW: 425g DW 240g, 24tins / carton
Ibikoresho: Mackerel, isakori y'inyanya, umunyu, amazi
Ubuzima Bwiza: Imyaka 3
Ikirango: "Cyiza" cyangwa OEM
Irashobora gushiraho
Amabati | |||
Nw | Dw | Amabati / ctn | CTS / 20FCL |
125g | 90g | 50 | 3200 |
155g | 90g | 50 | 2000 |
170G | 120G | 48 | 1860 |
200g | 130G | 48 | 2000 |
1000G | 650g | 12 | 1440 |
1880g | 1250g | 6 | 1600 |
Ibikoresho bifunze bikozwe mu rupapuro, ikirahure, plastike, ikarito cyangwa guhuza ibikoresho byavuzwe haruguru bikoreshwa mu kubika ibiryo by'ubucuruzi. Nyuma yo kuvura bidasanzwe, birashobora kumererwa neza kandi birashobora kubikwa igihe kirekire mubushyuhe bwicyumba utarangiza. Ubu bwoko bwibiryo bipfunyitse byitwa ibiryo.
Irashobora kunywa ibinyobwa, harimo na soda, ikawa, umutobe, icyayi cyakonje, byeri, nibindi birashobora kandi kuba ibiryo bya sasita. Irashobora gufungura iracyakoreshwa muri gahunda ishobora gufungura igice, cyangwa ikoranabuhanga ryo kwigana ibishobora kurashobora kurashobora kwemezwa. Muri iki gihe, ibyinshi muri byo birashobora gufungura uburyo biroroshye gufungura amabati.
Ibiryo byafunzwe ni ubwoko bwibiryo bishobora kuzigama igihe kirekire mubushyuhe bwicyumba mugutunganya, kuvanga, gufunga, gufunga, gufunga, gukonjesha cyangwa kwiyongera kwuzura. Hariho ibintu bibiri biranga umusaruro wibiribwa: Ikidodo no kuboneza urubyaro.
Hariho ibihuha ku isoko ibiryo byafunzwe bipakiwe muri vacuum cyangwa byongeweho hamwe no kubungabunga ingaruka z'igihe kirekire. Mubyukuri, ibiryo byananiwe byambere bipakiwe byambere bipakira aho gupakira, hanyuma nyuma yuburyo bwo gusya, kuringaniza ubucuruzi burashobora kugerwaho. Mubyukuri, ntibishoboka gukoresha tekinoroji ya vacuum kugirango wirinde kubyara bya bagiteri. Mu magambo make, ntabisanzwe.
Gushyigikirwa nubufatanye bwuzuye cyane nitsinda, dushobora gutanga inkunga ya tekiniki ku bateguwe mbere & nyuma yo kugurisha mu mwaka wa 2019/100%, tunoreka kandi neza ko inzitizi zawe zishobora kuba zishoboka gusuzugurwa hamwe nubuziranenge bwo hejuru no kwizerwa. Witondere guhura nigihe gito cyo kutuvugisha kubindi bisobanuro.
2019 Igiciro CyikiguziSardine na Sardine mumavuta, Isosiyete yacu yamaze kunyura mu buryo bwa ISO kandi twubaha byimazeyo patenti yabakiriya bacu hamwe nuburenganzira. Niba umukiriya atanga imigambi yabo, tugiye kwemeza ko bazaba bonyine bashobora kugira ibyo bintu. Twizeye ko nibicuruzwa byacu byiza bishobora kuzana abakiriya bacu amahirwe menshi.
Zhamezhou nziza, ifite imyaka irenga 10 yo gutumiza mu mahanga no kohereza ibicuruzwa mu mahanga no gushyira mu bikorwa ibidukikije birenga 30 mu nganda zingana kandi zifite umutekano gusa, ariko n'ibicuruzwa bijyanye n'ibiryo - ibiryo paki.
Isosiyete nziza, tugamije kuba indashyikirwa mubyo dukora byose. Hamwe na filozofiya yacu inyangamugayo, ikizere, Muti-Inyungu, Wintekerezeho, twinyubako, twubatswe umubano ukomeye kandi urambye hamwe nabakiriya bacu.
Intego yacu ni ukurenga ibyo abaguzi bitegereje. Niyo mpamvu duharanira gukomeza guha abakiriya ibicuruzwa byiza, byiza mbere-serivisi na nyuma ya serivisi kuri buri gicuruzwa.