Mu 2025, Ubushinwa bwohereza ibicuruzwa mu mahanga ibicuruzwa byoherezwa mu mahanga bikomeje kwiyongera, hamwe n'ibigori byiza, ibihumyo, ibishyimbo byafashwe, hamwe n'amafi yatobotse bigaragara nk'ibyiciro bikora neza ku masoko y'isi. Bitewe nubushobozi buhamye bwo kongera umusaruro no kwagura ibyifuzo mpuzamahanga, abakora mubushinwa bashimangiye urunigi rwogutanga kugirango ibicuruzwa byizewe kandi byizewe mugihe gikwiye.
Mu byiciro byose byibicuruzwa, ibigori biryoshye hamwe nibice by ibihumyo byerekana iterambere rikomeye. Ibi bintu byombi bikomeje gushakishwa cyane nabacuruzi benshi, abagurisha, hamwe nu munyururu wa supermarket muri Afrika, Uburasirazuba bwo hagati, Amerika yepfo, n’Uburayi kubera byinshi bitandukanye, ibiciro bihamye, kandi byemerwa n’abaguzi. Inganda zateje imbere ibikoresho fatizo biva mu mahanga kandi bizamura tekinoroji yo kuzamura uburyo bwo kunoza imiterere, ibara, hamwe no kugumana uburyohe.
Byongeye kandi, ibishyimbo byafunzwe - birimo ibishyimbo bitukura byimpyiko, inkeri, ibishyimbo byera, n’ibishyimbo bitetse - bikomeje kubona ko bikenewe cyane kuko indyo ishingiye ku bimera igenda ikundwa cyane ku isi. Abaguzi baha agaciro ibintu bikomeye bihamye, ingano imwe, hamwe na label yigenga hamwe nubunini bwo gupakira bworoshye kuva kuri 170g kugeza 3kg.
Igice cy'amafi yabitswe ku isi nacyo gikomeje gukomera. Ibicuruzwa nka sardine, makerel, na tuna mu mavuta cyangwa isosi y'inyanya bikoreshwa cyane muburyo bwo gucuruza no kugaburira ibiryo. Hamwe n’imihindagurikire y’ibikoresho byo mu nyanja biboneka, abatumiza mu mahanga berekana ko bashishikajwe n’abatanga ibicuruzwa bitanga ubuziranenge buhoraho, ibiciro byapiganwa, no kubahiriza amasoko arambye.
Inzobere mu nganda zigaragaza inzira nyinshi zigaragara muri 2025:
Abaguzi benshi bahindukira kugiciro cyiza kandi gihamye kiva mubushinwa
Cyane cyane kubigori byiza, ibice by ibihumyo, hamwe ninyongeramusaruro yibicuruzwa byamafi.
Kongera ibyifuzo byigenga-label ibisubizo
Abatumiza mu mahanga bashakisha abatanga OEM / ODM bafite ibyemezo byuzuye birimo HACCP, ISO, BRC, Halal, hamwe nibisabwa.
Ibyifuzo byisoko kubintu byoroshye, byiteguye-kurya-ibiryo byafunzwe
Imboga n'amafi byafunzwe bikomeje guhitamo umwanya wambere mukarere hamwe niterambere ryibikorwa remezo bikonje.
Hamwe n’imirongo y’umusaruro wongerewe imbaraga, imicungire y’ibikoresho fatizo, hamwe n’uburambe bwoherezwa mu mahanga, inganda z’ibiribwa zikoreshwa mu Bushinwa zihagaze neza kugira ngo zikomeze kwiyongera mu 2026. Ababikora bakorana cyane n’abaguzi mpuzamahanga kugira ngo batange ibigori byiza byizewe, byizewe, ibihumyo, ibishyimbo, n’ibicuruzwa by’amafi byujuje ibisabwa ku isoko mpuzamahanga.
Igihe cyo kohereza: Ugushyingo-21-2025