311 Amabati ya Sardine

Amabati 311 # amabati ya 125g sardine ntabwo ashyira imbere imikorere gusa ahubwo ashimangira koroshya imikoreshereze. Igishushanyo mbonera cyacyo gikoresha uburyo bwo gufungura no gutanga bitagoranye, bigatuma uhitamo neza amafunguro yihuse cyangwa ibiryo bya gourmet. Waba wishimira ibiryo byoroheje cyangwa utegura ibyokurya birambuye, agasanduku k'ibiribwa ka sardine 311 ni mugenzi wawe mugikoni.

Igitandukanya 311 # amabati ya sardine itandukanye nuburyo bwayo bwihariye. Twunvise ko kwerekana ibyingenzi, hamwe namahitamo yacu yihariye, urashobora kwihindura agasanduku k'ibiryo byafunguye kugirango ugaragaze uburyo bwihariye cyangwa ikirango cyawe. Waba ushaka gukora impano itazibagirana, guteza imbere ubucuruzi bwawe, cyangwa kongeraho gusa kugiti cyawe mububiko bwawe, agasanduku k'ibiribwa 311 sardine karashobora guhuzwa kugirango uhuze ibyo ukeneye.

Ntabwo amabati ya 311 # amabati ya sardine atanga gusa ibikorwa bifatika kandi akanabitunganya, ariko kandi aratanga ubwiza nubwiza bwa sardine imbere. Ibikoresho byiza byo mu bwoko bwa tinplate bitanga kashe yumuyaga, bikabika uburyohe bwinshi nintungamubiri za sardine, bityo urashobora kubyishimira neza.

Muri make, amabati 311 # amabati ya sardine ni ibintu byinshi, binoze, kandi byiyongera mugikoni icyo aricyo cyose. Hamwe nubwubatsi bwayo buhanitse, koroshya imikoreshereze, hamwe nigishushanyo mbonera, ni amahitamo meza kubantu bose bashima uburyohe bushimishije bwa sardine.